Muralisrinivasan Natamai Subramanian: Encyclopedia of Industrial Chemicals. Volume 1+2 [Set Encyclopedia of Industrial Chemicals, Vol1+2 ], 2 Teile
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Muralisrinivasan Natamai Subramanian: Encyclopedia of Industrial Chemicals. Volume 1+2 [Set Encyclopedia of Industrial Chemicals, Vol1+2 ], 2 Teile

Subramanian, Muralisrinivasan Natamai

  • DE GRUYTER(2025/09発売)
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The Sustainable Plate: Unveiling the Science of Meat Substitutes and Impact on Global Health
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The Sustainable Plate: Unveiling the Science of Meat Substitutes and Impact on Global Health  Hardcover,  言語:ENG

Ray, Subhasree/ Suri, Shoba

  • Springer International Publishing AG(2025/10発売)
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Ensuring Wellness: Immunosensors Monitoring Food Quality, and Pathogenicity Risks
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Ensuring Wellness: Immunosensors Monitoring Food Quality, and Pathogenicity Risks  Hardcover,  言語:ENG

Kuča, Kamil (EDT)/ Kumar, Harsh (EDT)/ Kala, Deepak (EDT)

  • Springer International Publishing AG(2025/10発売)
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Biopolymer Engineering (Synthesis Lectures on Chemical Engineering and Biochemical Engineering)
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Biopolymer Engineering (Synthesis Lectures on Chemical Engineering and Biochemical Engineering)  Hardcover,  言語:ENG

Zhang, Wujie

  • Springer International Publishing AG(2025/08発売)
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Ingenieurwissen Verfahrenstechnik : Von der Theorie zur Anwendung (5. Aufl. 2025. 702 S.)
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Ingenieurwissen Verfahrenstechnik : Von der Theorie zur Anwendung (5. Aufl. 2025. 702 S.)  Hardcover

Schwister, Karl/Leven, Volker

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  • HANSER FACHBUCHVERLAG(2025/09発売)
  • ポイント 89pt
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Starch: Progress in Food Applications
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Starch: Progress in Food Applications  Hardcover,  言語:ENG

Ayala Valencia, Germán (EDT)

  • Springer International Publishing AG(2025/10発売)
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Prompt Engineering and the Transformation of Petroleum Refining : From Historical Innovation to Net Zero Systems (Synthesis Lectures on Chemical Engineering and Biochemical Engineering)
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Prompt Engineering and the Transformation of Petroleum Refining : From Historical Innovation to Net Zero Systems (Synthesis Lectures on Chemical Engineering and Biochemical Engineering)  Hardcover,  言語:ENG

Larraz, Rafael

  • Springer International Publishing AG(2025/11発売)
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Innovative Millet Processing : Harnessing Novel Technologies for Nutritional Excellence
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Innovative Millet Processing : Harnessing Novel Technologies for Nutritional Excellence  Hardcover,  言語:ENG

Jaddu, Samuel (EDT)/ Chandra Pradhan, Rama (EDT)

  • Springer International Publishing AG(2025/10発売)
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Smart Wastewater Technologies : For Industrial Wastewater Treatment (Sustainable Water and Wastewater Treatment 5) (2025. XV, 325 S. 20 b/w and 20 col. ill., 30 b/w tbl. 240 mm)
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Smart Wastewater Technologies : For Industrial Wastewater Treatment (Sustainable Water and Wastewater Treatment 5) (2025. XV, 325 S. 20 b/w and 20 col. ill., 30 b/w tbl. 240 mm)  Hardcover

Herausgegeben:Shah, Maulin P.

  • ウェブストア価格 ¥46,990(本体¥42,719)
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  • ポイント 427pt
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Technological Advances and Trends in Cheese Making
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Technological Advances and Trends in Cheese Making  Hardcover

Mansha Rafiq, Syed (EDT)

  • ウェブストア価格 ¥41,674(本体¥37,886)
  • Springer International Publishing AG(2025/08発売)
  • ポイント 378pt
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Microplastics: Ecological and Food Security Implications
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Microplastics: Ecological and Food Security Implications  Hardcover

Abubakr, Adnan (EDT)/ Amin, Adnan (EDT)/ M Malik, Monisa (EDT)

  • ウェブストア価格 ¥52,093(本体¥47,358)
  • Springer International Publishing AG(2025/08発売)
  • ポイント 473pt
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Rice Noodles: Quality Improvement, Processing Techniques and Nutritional Aspects (Springerbriefs in Food, Health, and Nutrition)
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Rice Noodles: Quality Improvement, Processing Techniques and Nutritional Aspects (Springerbriefs in Food, Health, and Nutrition)  Paperback

Ling Tan, Bee/ Esa Norhaizan, Mohd

  • ウェブストア価格 ¥35,422(本体¥32,202)
  • Springer International Publishing AG(2025/07発売)
  • ポイント 322pt
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MOLECULARLY IMPRINTED POLYMERS (HUSSAIN) : Smart Nanomaterials (2025. X, 364 S. 4 b/w and 67 col. ill. 240 mm)
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MOLECULARLY IMPRINTED POLYMERS (HUSSAIN) : Smart Nanomaterials (2025. X, 364 S. 4 b/w and 67 col. ill. 240 mm)  Hardcover

Herausgegeben:Hussain, Chaudhery Mustansar/ Keç/ili, Ruestem/ Hussain, Chaudhery Ghazanfar

  • ウェブストア価格 ¥40,806(本体¥37,097)
  • DE GRUYTER(2025/10発売)
  • ポイント 370pt
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Kunststofftechnik : Einführung und Grundlagen (4. Aufl. 2025. XXI, 536 S. 4c)
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Kunststofftechnik : Einführung und Grundlagen (4. Aufl. 2025. XXI, 536 S. 4c)  Hardcover

Bonten, Christian

  • ウェブストア価格 ¥17,314(本体¥15,740)
  • HANSER FACHBUCHVERLAG(2025/09発売)
  • ポイント 157pt
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Food Management und Nachhaltigkeit : Verantwortung entlang der Lebensmittelwertschöpfungskette (SDG - Forschung, Konzepte, Lösungsansätze zur Nachhaltigkeit) (2025. xi, 302 S. XI, 302 S. 65 Abb., 52 Abb. in Farbe. 240 mm)
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Food Management und Nachhaltigkeit : Verantwortung entlang der Lebensmittelwertschöpfungskette (SDG - Forschung, Konzepte, Lösungsansätze zur Nachhaltigkeit) (2025. xi, 302 S. XI, 302 S. 65 Abb., 52 Abb. in Farbe. 240 mm)  Paperback

Herausgegeben:Hutter, Carolyn

  • ウェブストア価格 ¥14,840(本体¥13,491)
  • SPRINGER, BERLIN; SPRINGER FACHMEDIEN WIESBADEN; SPRI(2025/10発売)
  • ポイント 134pt
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Advanced Energy Materials : Natural Polymers, Renewable Energy, Sustainable Development (2025. VI, 286 S. 3 b/w and 63 col. ill., 4 b/w tbl. 240 mm)
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Advanced Energy Materials : Natural Polymers, Renewable Energy, Sustainable Development (2025. VI, 286 S. 3 b/w and 63 col. ill., 4 b/w tbl. 240 mm)  Hardcover

Herausgegeben:Verma, Sushil Kumar/ Gupta, Sonika/ Sharma, Abhishek/ Rajput, Shailendra

  • ウェブストア価格 ¥40,806(本体¥37,097)
  • DE GRUYTER(2025/08発売)
  • ポイント 370pt
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High-Performance Metallic Biomaterials : Surface Modification and Coating of Implants (Advanced Mechanical Engineering 15) (2025. X, 370 S. 10 b/w and 57 col. ill. 240 mm)
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High-Performance Metallic Biomaterials : Surface Modification and Coating of Implants (Advanced Mechanical Engineering 15) (2025. X, 370 S. 10 b/w and 57 col. ill. 240 mm)  Hardcover

Herausgegeben:Prasad, Arbind/ Sinha, Manoj Kumar/ Davim, J. Paulo

  • ウェブストア価格 ¥49,464(本体¥44,968)
  • DE GRUYTER(2025/08発売)
  • ポイント 449pt
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Entwicklung innovativer Lebensmittel : Ein Praxisleitfaden für Startups und Lebensmittelhersteller (2025. xx, 260 S. XX, 260 S. 58 Abb., 49 Abb. in Farbe. 235 mm)
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Entwicklung innovativer Lebensmittel : Ein Praxisleitfaden für Startups und Lebensmittelhersteller (2025. xx, 260 S. XX, 260 S. 58 Abb., 49 Abb. in Farbe. 235 mm)  Paperback,  言語:GER

Esatbeyoglu, Tuba/Legler, Alessandra

  • ウェブストア価格 ¥12,366(本体¥11,242)
  • SPRINGER, BERLIN; SPRINGER BERLIN HEIDELBERG; SPRINGE(2025/10発売)
  • ポイント 112pt
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Chemical Engineering Principles Applied to Medicine : Modeling Physiology, Disease and Drug Delivery (De Gruyter STEM)
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Chemical Engineering Principles Applied to Medicine : Modeling Physiology, Disease and Drug Delivery (De Gruyter STEM)

Herausgegeben:Bogle, David/Sosnowski, Tomasz

  • DE GRUYTER(2025/10発売)
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Grundlagen der Verfahrenstechnik in der Pflanzenproduktion : Beschreibung, Analyse und Bewertung von landwirtschaftlichen Verfahren
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Grundlagen der Verfahrenstechnik in der Pflanzenproduktion : Beschreibung, Analyse und Bewertung von landwirtschaftlichen Verfahren  Hardcover,  言語:GER

Fechner, Winfried/ Uebe, Norbert

  • Springer Vieweg(2025/06発売)
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