Industrial and Biotechnological Applications of Algae

著者名：Singh, Yadvinder (EDT)/Khattar, J. I. S. (EDT)/Singh, D. P. (EDT)/Singh, Rupinder Pal (EDT)

Springer（2025/02/20発売）

• 言語：ENG
• ISBN：9789819618439
• eISBN：9789819618446

Description

This book discusses the diverse and promising uses of algae in various industries and biotechnological processes. Algae, as a photosynthetic organism, is found in varied habitats around the world. It has garnered significant attention in recent years due to its remarkable potential as a sustainable and environmentally friendly resource. This book aims to bridge the gap between scientific knowledge and practical applications by exploring the cutting-edge research, innovations, and emerging trends in the field of algal biotechnology. With a focus on both industrial and biotechnological aspects, this book delves into the wide array of applications that algae offers. From renewable energy and wastewater treatment to pharmaceuticals, nanomaterial, cosmetics, and personal care products, each chapter examines a specific area where its unique properties are harnessed to address pressing global challenges. Additionally, the book explores the role of algae in improving food production, supporting aquaculture, and contributing to carbon capture and utilization efforts.

This book is a resource for scientists, researchers, industry professionals, and policymakers that highlights the potential of algae as a sustainable and versatile solution across multiple sectors. By presenting the latest advancements in algal biotechnology, the book seeks to inspire further research, foster innovation, and promote the integration of algae into mainstream industrial and biotechnological practices.

Table of Contents

Chapter 1. MICROALGAE-BASED WASTEWATER TREATMENT AND BIOMASS PRODUCTION FOR DIFFERENT APPLICATIONS.- Chapter 2. METHODS FOR MASS CULTIVATION OF ALGAE FOR VARIOUS APPLICATIONS.- Chapter 3. ROLE OF MICROBIAL COMMUNITIES AS CO-CULTURE FOR MASS SCALE PRODUCTION OF ALGAL BIOMASS FOR INDUSTRIAL APPLICATIONS.- Chapter 4. POTENTIAL APPLICATIONS OF ALGAE IN FOODS.- Chapter 5. ALGAE AND AQUACULTURE: ENHANCING FISH FARMING.- Chapter 6. PHYCOBILIPROTEINS: STRUCTURE, EXTRACTION, PURIFICATION AND POTENTIAL USES.- Chapter 7. ALGAL ASTAXANTHIN: GENETICS, SYNTHESIS AND ADVANCED BIOTECHNOLOGICAL STRATEGIES FOR THERAPEUTIC USES.- Chapter 8. PHARMACEUTICAL AND MEDICINAL APPLICATIONS OF ALGAE.- Chapter 9. SPIRULINA: MORPHOLOGY, CULTIVATION, HARVESTING AS A SUPPLEMENT AND ITS THERAPEUTIC PROPERTIES.- Chapter 10. POTENTIAL OF ALGAL METABOLITES IN COSMETICS AND PERSONAL CARE PRODUCTS.- Chapter 11. CURRENT APPROACHES IN MICROALGAE FOR SUSTAINABLE BIOFUEL PRODUCTION.- Chapter 12. MACROALGAL BIOMASS: AN ALTERNATIVE RENEWABLE ENERGY RESOURCE FOR SUSTAINABLE BIOFUEL PRODUCTION.- Chapter 13. ALGAE AS SUSTAINABLE SOURCE FOR NANOPARTICLES SYNTHESIS WITH NOVEL BIOMEDICAL APPLICATIONS.- Chapter 14. ECONOMIC PERSPECTIVES OF ALGAL BIOTECHNOLOGY.