Advances in Protein Folding Research -- Hardback

Advances in Protein Folding Research -- Hardback

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  • 製本 Hardcover:ハードカバー版/ページ数 157 p.
  • 言語 ENG
  • 商品コード 9781634835930
  • DDC分類 572

Full Description


An important but relatively unknown protein modification is PHBylation. In this book, the authors review the physical properties and molecular characteristics of PHB, and discuss the influences of PHBylation on protein folding. In the second chapter, protein-folding mechanisms, namely the framework model and nucleation-condensation mechanism are discussed. The final chapter examines the fundamental physical law governing protein folding - the Thermodynamic Principle.

Contents

Preface Influence of Short-Chain Conjugated Poly-(R)-3-hydroxybutyrates (cPHB) on Protein Folding; Calculation of Free-Energy Profiles, Folding Rates, & Values by Means of a Simple Statistical-Mechanical Model of Protein Folding; Protein Folding: Towards a Single Molecule Theory; Bibliography; Index.NER(01): GB IE

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