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Full Description
Pepper Virome: Molecular Biology, Diagnostics and Management presents detailed information about the plant viruses that infect pepper worldwide, providing crucial insights for both the scientific community and producers. Understanding the nature of the viruses, their transmission methods, and possible sources of resistance in order to minimize the yield losses as well as to reduce the spread of these viruses to new locations or countries is of global importance. Pepper is an important commodity worldwide, cultivated for both fresh produce and for processing industry as a spice. However, various diseases affect pepper production and cause significant yield losses in pepper yield.
The increasing outbreaks of virus species infecting Capsicum spp. have become a major problem for growers. A combination of factors, including expansion and intensification of pepper cultivation, availability of volunteer hosts, abundance of insect vectors, and climate change have all contributed to the issue. This book provides in-depth information on both the viruses infecting peppers and eco-friendly management measures to decrease the rate of spread of viruses.
Contents
1. Capsicum genomics and biotechnology/genetics
Section-I: Diversity
2. Pepper virome diversity and its ecological implications
3. Diagnosis, genetic diversity and molecular characterization of geminiviruses infecting pepper
4. Interactions between bell pepper endornavirus and the host
5. Pepper viruses: agricultural threats turned effective tools with varied biotechnological applications
Section-II: Evolution
6. Overview of RNA viruses infecting Capsicum species
7. Interactome of Pepper-pepper infecting viruses
8. An update on the polerovirus-induced pepper yellow disease
9. A global scenario of Capsicum-infecting DNA viruses
10. Chilli leaf curl virus: an emerging threat to our current vegetable production
11. An updated account on the pepper-begomovirus interplay: A never-ending physiological warfare
Section III: Transmission and Management
12. Seed transmission of pepper viruses: what is known and what is not
13. Thrips as the vectors of Tospoviruses associated with Chili
14. Virus-vector interactions and transmission
15. Virus, viroid and nematode interactions
16. Virus Management: Traditional and Modern
17. Characterization and management of economically important viruses on sweet pepper cultivars in Europe
18. Chilli Leaf Curl Disease: Status and Strategies for Sustainable Management
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