Full Description
In this book tie-in with the TV series of the same name, chef Brian Turner presents a series of recipes to create gourmet meals for under #10. Included among the recipes are roast lamb and cous-cous with spicy sausage.
In this book tie-in with the TV series of the same name, chef Brian Turner presents a series of recipes to create gourmet meals for under #10. Included among the recipes are roast lamb and cous-cous with spicy sausage.