Phytochemicals : Health Promotion and Therapeutic Potential

著者名：Carkeet, Colleen (EDT)/Grann, Kerry (EDT)/Randolph, R. Keith (EDT)/Venzon, Dawna Salter (EDT)/Izzy, Samantha (EDT)

CRC Press（2012/09/20発売）

• 言語：ENG
• ISBN：9781466551626
• eISBN：9781040059005

Description

Increasing knowledge of the various protective effects of phytochemicals has sparked interest in further understanding their role in human health. Phytochemicals: Health Promotion and Therapeutic Potential is the seventh in a series representing the emerging science with respect to plant-based chemicals. Drawn from the proceedings at the Seventh In

Table of Contents

Fruit, Vegetables, and Phytochemicals in Human Health and Disease. Wine and Cancer. Anthocyanins and Heart Disease. Multidisciplinary Studies of Anti-Inflammatory Botanicals: Ginger and Turmeric. Novel Approach for Screening Natural Plant Ingredients for Development of Nutraceutical Bone Health Supplements. Comprehensive Strategies for Evaluating the Adaptogenic Properties of Phytochemicals. Prevention of Obesity, Diabetes, and Cancer with Lifestyle Intervention Strategies. Alterations in the Adiposity and Dyslipidemia of Obesity by Berries and Berry Phytochemicals. Literature Review on the Ergogenic Effects of Quercetin. Berry Fruit and Nuts: Their Role in Reducing Oxidative Stress and Inflammation in the Aging Brain. Brahmi: Traditional Botanical Medicine for Cognitive Decline. Bioavailability of Dietary Carotenoids in Humans: A Review of Results from Studies with Momordica cochinchinensis Spreng (Redmelon ) and of 14C-Tracer Studies Using Accelerator Mass Spectrometry. Index.