Description
With chapters written by highly skilled and experienced scientists and researchers, this book provides valuable information on specific nutraceuticals that offer benefits in the prevention, management, and treatment of cancer. The volume covers the efficacy, safety, and toxicological aspects of nutraceuticals and addresses various novel drug delivery systems.
Key features:
- Covers the applications and implications of nutraceuticals for cancer prevention and treatment, including prostate cancer, lung cancer, breast cancer, skin cancer, colon cancer, liver cancer, cervical cancer
- Discusses the principles of nanotechnology in the delivery of nutraceuticals for the prevention and treatment of cancer
- Explores the role of antioxidants, flavonoids, and phytochemicals in cancer prevention
Table of Contents
1. Nutraceuticals and Cancer: Past, Present, and Future 2. Nutritional Strategies for the Prevention of Cancer 3. Phytochemicals in Cancer Treatment 4. Nanotechnology in Nutraceuticals Delivery for the Prevention and Treatment of Cancer 5. Oxidative Stress in Cancer 6. Breast Cancer Prevention by Nutraceuticals 7. Prostate Cancer Prevention by Nutraceuticals 8. Lung Cancer Prevention by Nutraceuticals 9. Colon Cancer Prevention by Medicinal Plant 10. Skin Cancer Prevention by Nutraceuticals
