Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation

個数:1
紙書籍版価格
¥24,777
  • 電子書籍
  • ポイントキャンペーン

Novel Sensors for Food Inspection: Modelling, Fabrication and Experimentation

  • 著者名:Abdul Rahman, Mohd Syaifudin/Mukhopadhyay, Subhas Chandra/Yu, Pak-Lam
  • 価格 ¥18,609 (本体¥16,918)
  • Springer(2014/01/08発売)
  • GWに本を読もう!Kinoppy 電子書籍・電子洋書 全点ポイント30倍キャンペーン(~5/6)
  • ポイント 5,070pt (実際に付与されるポイントはご注文内容確認画面でご確認下さい)
  • 言語:ENG
  • ISBN:9783319042732
  • eISBN:9783319042749

ファイル: /

Description

This book addresses presents recent developments of novel planar inter digital sensors for food inspection. It covers the fundamentals of sensors, their design, modelling and simulations, fabrications, characterizations, experimental investigations and analyses. This book will be useful for the engineers and researchers especially higher undergraduate, postgraduate students as well as practitioners working on the development of Electromagnetic Sensors.

Table of Contents

Planar Interdigital Sensors.- Novel Planar Interdigital Sensors.- Experimental Investigation: Impedance Characterization.- Coating and Immobilization of Sensors.- Experimental Investigation: Endotoxins.- Food Sample and Analysis.

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