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Full Description
Plants create a dynamic micro-biosphere in the soil, around the roots, called as 'rhizosphere', which harbors diverse number of microorganisms for sustaining their growth and development. A soil with diverse and multi-traits microbial communities is considered healthy to enhance crop productivity. In the last decades, rhizosphere biology has gained attention due to unraveling of new mechanisms, processes and molecules in the rhizosphere that contributes towards the promotion of plant productivity. The rhizospheric microbes and associated processes are being utilized for harnessing potential of soils in effective and sustainable functioning in the agro-ecosystems. Broadly, the book discusses rhizospheric microbes and their role in modulating functions of soil and crop plant. Specifically, it highlights conventional and modern aspects of rhizosphere microbes such as - microbiome in the rhizosphere, microbes as an indicator and promoter of soil health, rhizosphere microbes as biofertilizer, biostimulator and biofortifyer, microbial signaling in the rhizosphere, recent tools in deciphering rhizobiome, and regulatory mechanisms for commercialization of biofertilizer, biopesticide and biostimulator. The book is useful for agriculture scientist, biotechnologist, plant pathologist, mycologist, and microbiologist, farming community, scientist of R&D organization, as well as teaching community, researcher and student and policy maker.
Contents
Chapter 1. Microbial Interactions in the Rhizosphere Contributing Crop Resilience to Biotic and Abiotic Stresses.- Chapter 2. Rhizosphere microbes for sustainable maintenance of plant health and soil fertility.- Chapter 3. Dissecting Structure and Function of Plant Rhizomicrobiome: A Genomic Approach.- Chapter 4. Plant Root Exudates as Determinant Of Rhizomicrobiome.- Chapter 5. Rhizospheric Microbial Community: Ecology, Methods and Functions.- Chapter 6. Signaling in the Rhizosphere for Better Plant and Soil Health.- Chapter 7. Microbial Transformation of Nutrients in Soil: An Overview.- Chapter 8. Microbial indicator of soil health: Conventional to Modern Approaches.- Chapter 9. Rhizosphere Microbes - Driver for Soil Health Management.- Chapter 10. Ralstonia solanacearum: - Biology and its Management in Solanaceous Crops.- Chapter 11. Seed Endophytes: The Benevolent Existence in the Plant System.- Chapter 12. Exploitation of plant tissue invading rhizospheric microbes as biofertilizer.- Chapter 13. Contribution of Microbe-Mediated Processes in Nitrogen Cycle to Attain Environmental Equilibrium.- Chapter 14. Contribution of Zinc Solubilizing and Mobilizing Microorganisms (ZSMM) to Enhance Zinc for Better Soil, Plant and Human Health.- Chapter 15. Fungal Siderophore: Biosynthesis, Transport, Regulation, and Potential Applications.- Chapter 16. Status of Silicon in Ecosystem, Silicon Solubilization by Rhizospheric Microorganisms and their Impact on Crop Productivity.- Chapter 17. Diversity and Function of Microbes Associated with Rhizosphere of Finger Millet (Eleusine coracana).- Chapter 18. Diversity and community structure of arbuscular mycorrhizal fungi in the rhizosphere of salt affected soils.- Chapter 19. Beta-glucanolytic soil actinomycetes- Diversity and applications.- Chapter 20. Microbial Diversity of Chickpea Rhizosphere.- Chapter 21. The rhizosphere microbiome and its role in plant growth in stressed environment.- Chapter 22. Rhizobacteria mediated alleviation of abiotic stresses in crops.- Chapter 23. Rhizospheric Microbes as Potential Tool for Remediation of Carbofuran: An Overview.- Chapter 24. Trichoderma spp.: A Unique Fungal Biofactory for Healthy Plant Growth.- Chapter 25. Management of Sclerotium rolfsii induced Diseases in Crops by Trichoderma species.- Chapter 26. Biotic Stress Management in Horticultural Crops through Microbial Intervention.- Chapter 27. Commercial aspects of biofertilizers and biostimulants development utilizing rhizosphere microbes: global and indian scenario.
