- ホーム
- > 洋書
- > 英文書
- > Nature / Ecology
Full Description
In contemporary times, crop improvement has emerged as a multidisciplinary domain of agriculture. This book, entitled Breeding, Biotechnology, and Seed Production of Field Crops, places emphasis on the principles, methods, and practices of plant breeding, biotechnology in crop improvement, and seed production of field crops.
This book has been written for a diverse audience, including learners, educators, and staff members of the seed industry. It holds particular significance for postgraduate students specializing in plant breeding and seed science. The content has been designed according to the syllabus recommended by the Indian Council of Agricultural Research for postgraduate students at various agricultural universities across the country.
The book is divided into two main sections: i) Principles of crop breeding, and ii) Methods and practices of crop improvement and seed production for individual field crops. It contains a total of 18 chapters, with the first three chapters focusing on basic principles, and the remaining chapters detailing the methods and practices for individual crops.
We hope that this book will be a valuable resource for advanced undergraduate students pursuing plant breeding as an elective, postgraduate students who have chosen plant breeding as their area of specialization, teachers, researchers, and staff members of private seed companies in this field.
Contents
1. History of Crop Improvement in India by Bidhan Roy, Sanjib Bhadra, Basu AK
2. Pollination Biology for Crop Improvement and Crop Production by Bidhan Roy, Venkateshwarlu Challa, Basu AK
3. Heterosis Breeding by Saha BC
4. Rice (Oryza sativa L.) by Vijay D., Bidhan Roy
5. Aromatic Rice of India (Oryza sativa L.) by Bidhan Roy, Basu AK
6. Hybrid Rice in Tropical Countries by Bidhan Roy, D. Vijay
7. Wheat (Triticum aestivum) by Saikat Das
8. Achievement and Letdown in Hybrid Wheat by Bidhan Roy, Basudeb Sarkar
9. Maize (Zea mays L.) by Rajashekhar MK, Salimath PM, Wali, MC
10. Hybrid Maize by Rajashekhar MK, Salimath PM, Wali, MC
11. Sorghum (Sorghum bicolor) by A Ashok Kumar, Belum VS Reddy, P Sanjana Reddy, S Ramesh, P Srinivasa Rao and Ch Ravinder Reddy
12. Sorghum Hybrid Technology by Belum VS Reddy, A Ashok Kumar, Ch Ravinder Reddy and Vilas A Tonapi
13. Pearl Millet (Pennisetum glaucum) by Khairwal IS, Rajpurohit BS, Sangeeta Kumari
14. Barley (Hordeum vulgare L.) by Basudeb Sarkar, Bidhan Roy, Kharub AS, Selvakumar R, Dinesh Kumar, Verma RPS, Indu Sharma
15. Finger Millet (Eleusine coracana Gaertn.) by Rajendra Prasad S, Shanthala J, Siddaraju R
16. Small Millets by Sabesan T
17. Yam Bean (Pachyrhizus erosus) by Bidhan Roy
18. Intellectual Property Rights and Regulations for Crop Plants by Bidhan Roy
