The Power Of Beets : How This Simple Root Vegetable Can Boost Your Immunity, Lower Your Blood Pressure, and Improve Your Brain Function.DE

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The Power Of Beets : How This Simple Root Vegetable Can Boost Your Immunity, Lower Your Blood Pressure, and Improve Your Brain Function.DE

  • ウェブストア価格 ¥2,613(本体¥2,376)
  • epubli(2026発売)
  • 外貨定価 EUR 9.99
  • 【ウェブストア限定】洋書・洋古書ポイント5倍対象商品(~2/28)
  • ポイント 115pt
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  • 製本 Paperback:紙装版/ペーパーバック版
  • 商品コード 9783565268603

Description

Readers will discover how beets help regulate blood pressure naturally, improve oxygen flow throughout the body, and protect the brain from age-related decline. The Power of Beets: How This Simple Root Vegetable Can Boost Your Immunity, Lower Your Blood Pressure, and Improve Your Brain Function by Dr. Earl J. Schley is a compelling and science-based guide to unlocking the extraordinary health potential of one of nature's most underrated superfoods. In this insightful book, Dr. Schley explains how the nutrient-rich beetroot supports cardiovascular health, enhances blood circulation, strengthens the immune system, and sharpens cognitive performance. Drawing from nutritional science and practical research, he breaks down how natural compounds such as nitrates, antioxidants, and essential vitamins work together to promote overall wellness. Readers will discover how beets help regulate blood pressure naturally, improve oxygen flow throughout the body, and protect the brain from age-related decline. The book also provides simple, easy-to-follow strategies for incorporating beets into everyday meals, including juices, salads, and wholesome recipes designed for maximum benefit. Clear, informative, and practical, *The Power of Beets empowers readers to take control of their health using a simple, affordable, and accessible root vegetable-proving that powerful transformation often begins with the most humble foods. Dr. Earl J. Schley is a nutrition scientist and holistic health expert with over two decades of experience in dietary research and public health education. He holds a Ph.D. in Nutritional Biochemistry and has dedicated his career to studying the impact of plant-based diets on chronic disease prevention and overall wellness. Known for his clear, evidence-based communication style, Dr. Schley has published numerous articles in peer-reviewed journals and frequently speaks at international health conferences. In *The Power of Beets*, he combines scientific insight with practical advice to help readers harness the health benefits of beets for immune support, cardiovascular health, and cognitive function.

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