Advanced Laparoscopic Procedures : Tips and Techniques (2012. 300 p. w. 342 col. figs. 235 mm)

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Advanced Laparoscopic Procedures : Tips and Techniques (2012. 300 p. w. 342 col. figs. 235 mm)

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  • 製本 Hardcover:ハードカバー版
  • 言語 ENG
  • 商品コード 9783540788560

Full Description


This comprehensive illustrated guide demonstrates advanced laparoscopic techniques step-wise, with emphasis on practical details and tips. Each procedure is described in six main steps, richly illustrated with real operative images. A DVD with videos is included. Special emphasis is given to the right way of performing the technique and the dangers to be avoided. Laparoscopic surgeons and any surgeon well advanced in surgical laparoscopy technique will have a practical and complete overview of the array of procedures.

Contents

Part I Laparoscopic Bariatric SurgeryBy-Pass.- Part II Laparoscopic Hepatic Surgery: Left Hepatectomy (Left Lobectomy).- Right Hepatectomy.- Large Hepatectomy.- Segment IVa Hepatectomy.- Part III Laparoscopic Pancreatic Surgery: Left.- Right.- Median.- Part IV Common Bile Duct Surgery.- Part V GI Tract Surgery.- Gastrectomy.- Total Gastrectomy.- Partial Gastrectomy.- Esophagus.- Recurrent Hiatel Hernia.- Giant Hiatel Hernia.- Esogastric Resection.- Part VI Laparoscopic Colorectal Surgery: Rectal Prolapse: Wells Procedure.- Total Colectomy.- Rectal Resection.- Lymph Resection.- Index.