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Full Description
This comprehensive new book, Recent Advances in Sustainable Aquaculture and Fisheries, delves into the latest developments and innovations in the field of aquaculture and fisheries management. Authored by experts in the field, the book presents a thorough exploration of sustainable practices, technological advancements, and ecological considerations that shape the future of aquatic resource management. The book discusses cutting-edge techniques and methodologies for sustainable aquaculture, including recirculating aquaculture systems (RAS), integrated multitrophic aquaculture (IMTA), and biofloc technology. It emphasizes environmentally friendly approaches that minimize resource depletion and pollution.
Readers are introduced to modern fisheries management strategies aimed at ensuring the long-term viability of fish stocks. Topics include stock assessment methods, ecosystem-based management, and the role of marine protected areas (MPAs) in conservation efforts. The book explores advancements in aquafeed formulations, including the use of alternative protein sources, microalgae, and probiotics. Also discussed are sustainable feed practices that play a crucial role in reducing dependency on wild fish stocks and minimizing environmental impacts.
A significant focus of the book is on disease prevention and management in aquaculture systems. The book covers topics such as biosecurity measures, vaccination strategies, and emerging technologies for disease diagnosis and treatment. Recognizing the challenges posed by climate change, the book discusses adaptive strategies for aquaculture and fisheries resilience. It addresses issues such as water quality management, species diversification, and climate-smart aquaculture practices.
Bringing together a wealth of research-based insights, case studies, and practical recommendations for industry professionals, researchers, policymakers, and students, this volume bridges the gap between theory and practice, highlighting successful sustainable aquaculture and fisheries initiatives from around the globe.
Contents
Foreword by Farooz Ahmad Bhat Preface 1. Technologies for Sustainable Fishing 2. Depuration of Bivalves: Fundamental Aspects and Complementary Methods to Improve Depuration Process 3. Antibiotic Resistance in Aquaculture and Its Potential Solution 4. Use of Microalgae as a Sustainable Source for Aquaculture 5. Application of Artificial Intelligence in Aquaculture and Fisheries 6. Nanobubble Technology for Sustainable Aquaculture 7. Incorporating Virtual Reality in Fisheries Education 8. Phytoremediation: Aim for a Cleaner Environment 9. Commonly Used Software in Fisheries Science and Research for Statistical Analysis 10. Role of Cell Line in Conservation of the Gene Pool of Declined Native Fish Species of Kashmir 11. Biochar for Sustainable Aquaculture 12. E-DNA in Aquatic Ecology 13. Integrated Multi-Tropical Aquaculture System (IMTA): Toward Sustainable Aquaculture 14. Fishing Gears in Reservoirs in India: Present Status and Future Prospects 15. Trends and Developments in Aquaponics Research: A Scientometric Analysis 16. Energy Use and Carbon Footprint of Fishing Systems 17. Gamete Quality Assessment: An Important Tool for Aquaculture 18. Vitamin Nutrition for Sustainable Aquaculture of Cultivable Fish Species 19. Hatchery System and Production of African Catfish in Aquaculture 20. Applications of Nanotechnology in Improving Aquaculture 21. Nanotechnology as an Emerging Diagnostic and Therapeutic Tool in Fish Health Management 22. Gut Morphometry, Enzymes, and Digestive Physiology of Coldwater Fishes 23. Seaweed: An Ecosystem Service for Aquaculture Sustainability 24. Biofloc: A Modern Way to Sustainable Aquaculture Production
