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Full Description
Public health, a cross disciplinary field, influenced by multifactor where nutrition is a major factor. At present century, the knowledge in nutrition has been unfolded at molecular level, focused that nutrition regulates various dimension of public health. The book consists of ten chapters where information-education-communication has been highlighted for spreading of knowledge in nutrition. Lifestyle cum food and work style that influence the public health has been focused clearly along with strategies adopted for developing health friendly lifestyle to upgrade public health.
