Full Description
Nutrition in Kidney Disease, Second Edition addresses the relationships between nutrition and (1) normal kidney function and disease, (2) the progressiveness of chronic kidney disease (CKD) and strategies to prevent further compromise, and (3) the treatment and management of kidney failure especially during medical crises, such as acute kidney injury and its consequent nutritional therapies (e.g., enteral and parenteral nutrition). Demographic patterns, trends and outcomes in the current health care systems are explored in the United States and abroad. Disease prevention and management are presented over the entire lifespan, beginning with pregnancy, followed by infancy, childhood, adolescence, and adulthood, concluding with the elder years. Foundations for clinical practice are established by devoting a complete section towards conducting a comprehensive nutritional assessment, comprising of anthropometric, biochemical, clinical, physical parameters and psychosocial concerns unique to the kidney disease population. Nutritional therapy is also discussed across the spectrum of kidney disease, and pertinent aspects critical to successful management of disorders and conditions, such as bone disease, obesity, and nephrotic syndrome are explored. Nutrition in Kidney Disease, Second edition highlights cutting edge research in regards to exercise and functional outcomes, malnutrition and the inflammatory response, experimental therapies, and the use of complementary and alternative medicine, with a special emphasis on relevant preventative strategies.
Contents
Chapter 1 Kidney Function in Health and DiseaseAlluru S. Reddi and Kishore KuppasaniChapter 2 Global Perspective of Kidney DiseaseShuchi Anand, Masuma Akter Khanam, Fredric O. Finkelstein Chapter 3 Dietary Assessment in Kidney DiseaseLinda W. MooreChapter 4 Anthropometric Assessment in Kidney DiseaseFrancis DumlerChapter 5 Biochemical Nutritional Assessment in Chronic Kidney DiseaseDavid B. CockramChapter 6 Nutrition Physical Assessment in Chronic Kidney Disease (CKD)Mary Pat KellyPart Two Chronic Kidney Disease among Adults Chapter 7 HypertensionKristie J. LancasterChapter 8 Diabetes Mellitus and Chronic Kidney Disease (Stages 1-5)Dana Whitham and Arti Sharma ParpiaChapter 9 DyslipidemiasJudith A. Beto, Vinod K. Bansal, Wendy E. RamirezChapter 10 Implications and Management of Obesity in Kidney DiseaseAllon N. FriedmanPart Three Kidney Disease in Adults Treated by Renal Replacement TherapiesChapter 11 Dialysis Karen WiesenChapter 12 TransplantationMaureen P. McCarthyChapter 13 Protein-Energy Wasting Kamyar Kalantar-ZadehChapter 14 Acute Kidney InjuryMarcia A. Kalista-RichardsChapter 15 Bone and Mineral Disorders Linda McCannChapter 16 Physical Activity and ExerciseKirsten L. Johansen and Patricia PainterPart Four Nutrition in Chronic Kidney Disease among Special Needs PopulationsChapter 17 PregnancyJean StoverChapter 18 Infancy, Childhood and AdolescenceChristina L. Nelms and Bradley A. WaradyChapter 19 The Aging AdultJulie Barboza, D. Jordi Goldstein-Fuchs, Denis FouqueChapter 20 Nephrotic SyndromeKumar Dinesh, Jane Y. Yeun, George A. KaysenChapter 21 NephrolithiasisHaewook Han and Julian L. SeifterPart Five Additional Nutritional Considerations in Kidney DiseaseChapter 22 Public Policy and Renal Nutrition Practice: Past, Present and FutureMary H. HagerChapter 23 Dietary SupplementsDiane Rigassio RadlerChapter 24 Vitamin and Trace Element Needs in Chronic Kidney DiseaseAlison L. Steiber, Charles Chazot, Joel D. KoppleChapter 25 Issues Affecting Dietary AdherenceJerrilynn D. BurrowesChapter 26 Counseling ApproachesKathy Keenan Isoldi and Jerrilynn D. BurrowesChapter 27 Outcomes ResearchLaura D. Byham-GrayChapter 28 Suggested Resources for the PractitionerJune Leung FungChapter 1 Kidney Function in Health and DiseaseAlluru S. Reddi and Kishore KuppasaniChapter 2 Global Perspective of Kidney DiseaseShuchi Anand, Masuma Akter Khanam, Fredric O. Finkelstein Chapter 3 Dietary Assessment in Kidney DiseaseLinda W. MooreChapter 4 Anthropometric Assessment in Kidney DiseaseFrancis DumlerChapter 5 Biochemical Nutritional Assessment in Chronic Kidney DiseaseDavid B. CockramChapter 6 Nutrition Physical Assessment in Chronic Kidney Disease (CKD)Mary Pat KellyPart Two Chronic Kidney Disease among Adults Chapter 7 HypertensionKristie J. LancasterChapter 8 Diabetes Mellitus and Chronic Kidney Disease (Stages 1-5)Dana Whitham and Arti Sharma ParpiaChapter 9 DyslipidemiasJudith A. Beto, Vinod K. Bansal, Wendy E. RamirezChapter 10 Implications and Management of Obesity in Kidney DiseaseAllon N. FriedmanPart Three Kidney Disease in Adults Treated by Renal Replacement TherapiesChapter 11 Dialysis Karen WiesenChapter 12 TransplantationMaureen P. McCarthyChapter 13 Protein-Energy WastingKamyar Kalantar-ZadehChapter 14 Acute Kidney InjuryMarcia A. Kalista-RichardsChapter 15 Bone and Mineral Disorders Linda McCannChapter 16 Physical Activity and ExerciseKirsten L. Johansen and Patricia PainterPart Four Nutrition in Chronic Kidney Disease among Special Needs PopulationsChapter 17 PregnancyJean StoverChapter 18 Infancy, Childhood and AdolescenceChristina L. Nelms and Bradley A. WaradyChapter 19 The Aging AdultJulie Barboza, D. Jordi Goldstein-Fuchs, Denis FouqueChapter 20 Nephrotic SyndromeKumar Dinesh, Jane Y. Yeun, George A. KaysenChapter 21 NephrolithiasisHaewook Han and Julian L. SeifterPart Five Additional Nutritional Considerations in Kidney DiseaseChapter 22 Public Policy and Renal Nutrition Practice: Past, Present and FutureMary H. HagerChapter 23 Dietary SupplementsDiane Rigassio RadlerChapter 24 Vitamin and Trace Element Needs in Chronic Kidney DiseaseAlison L. Steiber, Charles Chazot, Joel D. KoppleChapter 25 Issues Affecting Dietary AdherenceJerrilynn D. BurrowesChapter 26 Counseling ApproachesKathy Keenan Isoldi and Jerrilynn D. BurrowesChapter 27 Outcomes ResearchLaura D. Byham-GrayChapter 28 Suggested Resources for the PractitionerJune Leung FungChapter 1 Kidney Function in Health and DiseaseAlluru S. Reddi and Kishore KuppasaniChapter 2 Global Perspective of Kidney DiseaseShuchi Anand, Masuma Akter Khanam, Fredric O. Finkelstein Chapter 3 Dietary Assessment in Kidney DiseaseLinda W. MooreChapter 4 Anthropometric Assessment in Kidney DiseaseFrancis DumlerChapter 5 Biochemical Nutritional Assessment in Chronic Kidney DiseaseDavid B. CockramChapter 6 Nutrition Physical Assessment in Chronic Kidney Disease (CKD)Mary Pat KellyPart Two Chronic Kidney Disease among Adults Chapter 7 HypertensionKristie J. LancasterChapter 8 Diabetes Mellitus and Chronic Kidney Disease (Stages 1-5)Dana Whitham and Arti Sharma ParpiaChapter 9 DyslipidemiasJudith A. Beto, Vinod K. Bansal, Wendy E. RamirezChapter 10 Implications and Management of Obesity in Kidney DiseaseAllon N. FriedmanPart Three Kidney Disease in Adults Treated by Renal Replacement TherapiesChapter 11 Dialysis Karen WiesenChapter 12 TransplantationMaureen P. McCarthyChapter 13 Protein-Energy WastingKamyar Kalantar-ZadehChapter 14 Acute Kidney InjuryMarcia A. Kalista-RichardsChapter 15 Bone and Mineral Disorders Linda McCannChapter 16 Physical Activity and ExerciseKirsten L. Johansen and Patricia PainterPart Four Nutrition in Chronic Kidney Disease among Special Needs PopulationsChapter 17 PregnancyJean StoverChapter 18 Infancy, Childhood and AdolescenceChristina L. Nelms and Bradley A. WaradyChapter 19 The Aging AdultJulie Barboza, D. Jordi Goldstein-Fuchs, Denis FouqueChapter 20 Nephrotic SyndromeKumar Dinesh, Jane Y. Yeun, George A. KaysenChapter 21 NephrolithiasisHaewook Han and Julian L. SeifterPart Five Additional Nutritional Considerations in Kidney DiseaseChapter 22 Public Policy and Renal Nutrition Practice: Past, Present and FutureMary H. HagerChapter 23 Dietary SupplementsDiane Rigassio RadlerChapter 24 Vitamin and Trace Element Needs in Chronic Kidney DiseaseAlison L. Steiber, Charles Chazot, Joel D. KoppleChapter 25 Issues Affecting Dietary AdherenceJerrilynn D. BurrowesChapter 26 Counseling ApproachesKathy Keenan Isoldi and Jerrilynn D. BurrowesChapter 27 Outcomes ResearchLaura D. Byham-GrayChapter 28 Suggested Resources for the PractitionerJune Leung Fung
