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Full Description
Tailoring the Tomato Genome for NextGen Agriculture gives a comprehensive view of the modern revolution in tomato breeding—bridging classical genetics with modern molecular and data-driven innovations. Drawing on global germplasm resources from institutions such as the Tomato Genetics Resource Center (UC Davis) and USDA-GRIN, the book highlights how next-generation technologies are reshaping the improvement of one of the world's most important crops.
Eleven expert-authored chapters explore topics including genome editing (CRISPR/Cas), high-throughput phenotyping, genomic and marker-assisted selection, integrated data platforms like Tomato BreedBase, and breeding for fruit quality, abiotic and biotic stress tolerance, and controlled-environment agriculture. Each chapter combines theory, methodology, and real-world application—offering readers both depth and practical insight.
Intended for researchers, academics, graduate students, and professionals in plant breeding and biotechnology, this book serves as both a technical reference and a visionary roadmap for sustainable tomato improvement. It illustrates how future tomato breeding will advance global food security, climate resilience, and consumer satisfaction through data-driven, sustainable innovation.
Contents
Germplasm Management at the National and International Levels. Gene Regulation and its Application in Economically Important Traits in Tomato Breeding Program. Next-generation Sequencing and its use in Tomato Improvement. RNA-sequencing Analysis and its Application in Tomato Improvement. Single Platform for Data Acquisition and Data Analysis: Ana's Example of TomatoBreedBase. High throughput Genotyping and its Application in Tomato Improvement. Allele Mining for the Improvement of Tomatoes. Genetic Engineering for the Improvement of Tomatoes. Genome Editing and its Application in Tomato Improvement. Status of Breeding for Biotic Resistance in Tomato. Status of Breeding for Abiotic Tolerance in Tomato. Fruit Quality in Tomato. Vertical Farming for Tomato. Breeding Tomatoes for Organic Production.



