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基本説明
2010日本化学会第90春季年会好評書。
A sequel to the widely acclaimed text of 2001, Carbohydrates: The Sweet Molecules of Live. The early chapters - completely revised and updated - provide authoritative coverage of the "nuts and bolts" of carohydrates, together with an overview monosaccharide chemistry.
Full Description
This book provides the "nuts and bolts" background for a successful study of carbohydrates - the essential molecules that not only give you energy, but are an integral part of many biological processes.
A question often asked is 'Why do carbohydrate chemistry?' The answer is simple: It is fundamental to a study of biology. Carbohydrates are the building blocks of life and enable biological processes to take place.
Therefore the book will provide a taste for the subject of glycobiology.
Covering the basics of carbohydrates and then the chemistry and reactions of carbohydrates this book will enable a chemist to gain essential knowledge that will enable them to move smoothly into the worlds of biochemistry, molecular biology and cell biology.
Contents
1: The 'Nuts and Bolts' of Carbohydrates 2: Synthesis and Protecting Groups 3: The Reactions of Monosaccharides 4: The Formation of the Glycosidic Linkage 5: Oligosaccharide Synthesis 6: Monosaccharide Metabolism 7: Enzymatic Cleavage of Glycosides: Mechanism, Inhibition and Synthetic Applications 8: Glycosyltransferases 9: Disaccharides, Oligosaccharides and Polysaccharides 10: Modifications of Glycans and Glycoconjugates 11: Glycoproteins and Proteoglycans 12: Classics in Carbohydrate Chemistry and Glycobiology
