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Full Description
New and Future Developments in Microbial Biotechnology and Bioengineering: Trends of Microbial Biotechnology for Sustainable Agriculture and Biomedicine Systems: Perspectives for Human Health discusses how microbial biotechnology helps us understand new strategies to reduce pathogens and drug resistance through microbial biotechnology. The most commonly used probiotic bacteria are Lactobacillus and Bifidobacterium. Therefore, the probiotic strains exhibit powerful anti-inflammatory, antiallergic and other important properties. This new book provides an indispensable reference source for engineers/bioengineers, biochemists, biotechnologists, microbiologists, pharmacologists, and researchers who want to know about the unique properties of this microbe and explore its sustainable biomedicine future applications.
Contents
1. Microbe-Mediated Biofortification for Micronutrients: Present status and future challenges
2. Microalgae as Sustainable Food: Functional Food Products of Pharmaceutical Importance
3. Biofloc Systems in Aquaculture: Global Status and Trends
4. Microbially Derived Biosensors for Diagnosis, Monitoring and Epidemiology for Future Biomedicine Systems
5. New Approaches to Antimicrobial Discovery: Current Development and Future Prospects
6. Discovery of Antibiotic-Resistant Bacteria: Microbial and Molecular Approaches
7. Microbial Biofilms in the Human: Diversity and Potential Significance in Health and Disease
8. Genetically Engineered Microbes for Sustainable Therapies
9. Fungal Secondary Metabolites and their Biotechnological Application for Human Health
10. Microbiome Therapies: Role of Microbial Biotechnology to Sustainable Development
11. Probiotics, Prebiotics and Synbiotics: Current Status and Future Uses for Human Health
12. Bacteria in Cancer Therapy: Strategies to Improvement and Future Directions
13. Phage therapy: Current Development and Future Prospects
14. Retrograde Signaling: A Novel Antifungal Drug Target
15. Gut Microbiome: Current Development, Challenges and Perspectives
16. Probiotics for humans: Current Status and Future Prospects
17. Biotechnological Applications of Beneficial Microbiomes for Evergreen Agriculture and Human Health
18. Microbial Biotechnology for Sustainable Biomedicine Systems: Conclusion and Future Visions
