基本説明
胃腸管の生理学及び関連分野の百科事典的なレファレンス・テキスト、６年振りの改訂版。
Contents: Section I: Basic Cell Physiology, Genetics and Growth of the GI Tract; Section II: Neurogastroenterology; Section III: Host Defense Mechanisms; Section IV: Physiology of Secretion; Section V: Digestion and Absorption; Section VI: Consequences of Disregulated Physiology.
Full Description
Physiology of the Gastrointestinal Tract, Fifth Edition - winner of a 2013 Highly Commended BMA Medical Book Award for Internal Medicine - covers the study of the mechanical, physical, and biochemical functions of the GI Tract while linking the clinical disease or disorder, bridging the gap between clinical and laboratory medicine.The gastrointestinal system is responsible for the breakdown and absorption of various foods and liquids needed to sustain life. Other diseases and disorders treated by clinicians in this area include: food allergies, constipation, chronic liver disease and cirrhosis, gallstones, gastritis, GERD, hemorrhoids, IBS, lactose intolerance, pancreatic, appendicitis, celiac disease, Crohn's disease, peptic ulcer, stomach ulcer, viral hepatitis, colorectal cancer and liver transplants. The new edition is a highly referenced and useful resource for gastroenterologists, physiologists, internists, professional researchers, and instructors teaching courses for clinical and research students.
Contents
VOLUME I Section IGI Tract Section II: Neurogastroenterology Section III: Host Defense Mechanisms VOLUME II Section IV: Physiology of Secretion Section V: Digestion and Absorption Section VI: Consequences of Disregulated Physiology
