Blood, Bones and Butter : The inadvertent education of a reluctant chef

Hamilton, Gabrielle

Vintage（2012/03発売）

• 製本 Paperback:紙装版/ペーパーバック版／ページ数 304 p.
• 言語 ENG
• 商品コード 9780099498339
• DDC分類 641.5092

Full Description

'Magnificent' Anthony Bourdain

A sharply crafted and unflinchingly honest memoir. This is a rollicking, passionate story of food, purpose and family.

Blood, Bones & Butter follows the chef Gabrielle Hamilton's extraordinary journey through the places she has inhabited over the years: the rural kitchen of her childhood, where her adored mother stood over the six-burner with wooden spoon in hand; the kitchens of France, Greece, and Turkey, where she was often fed by complete strangers and learned the essence of hospitality; and the kitchen of her beloved Italian mother-in-law, who serves as the link between Hamilton's idyllic past and her own future family.

'Evocative...dazzling...beautifully written' New York Times

Perfect for fans of Salt, Fat, Acid, Heat.