The Chemistry of Milk and Milk Products : Physicochemical Properties, Therapeutic Characteristics, and Processing Methods (Innovations in Agricultural & Biological Engineering)
  • 洋書

The Chemistry of Milk and Milk Products : Physicochemical Properties, Therapeutic Characteristics, and Processing Methods (Innovations in Agricultural & Biological Engineering)  Hardcover,  言語:ENG

Goyal, Megh R. (EDT)/ Ranvir, Suvartan (EDT)/ Malik, Junaid Ahmad (EDT)

  • ウェブストア価格 ¥40,285(本体¥36,623)
  • Apple Academic Press Inc.(2023/09発売)
  • ポイント 366pt
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