Microwave Processing of Foods: Challenges, Advances and Prospects : Microwaves and Food (Food Engineering Series) (2024)
  • 洋書

Microwave Processing of Foods: Challenges, Advances and Prospects : Microwaves and Food (Food Engineering Series) (2024)  Hardcover

Pratap Singh, Anubhav (EDT)/ Erdogdu, Ferruh (EDT)/ Wang, Shaojin (EDT)

  • ウェブストア価格 ¥41,393(本体¥37,630)
  • Springer International Publishing AG(2024/08発売)
  • ポイント 376pt
  • 海外取次在庫