Handbook of Food Products Manufacturing : Health, Meat, Milk, Poultry, Seafood, and Vegetables
  • 洋書

Handbook of Food Products Manufacturing : Health, Meat, Milk, Poultry, Seafood, and Vegetables  Hardcover,  言語:ENG

Hui, Y. H. (EDT)/ Chandan, R. C. (EDT)/ Clark, S. (EDT)/ Cross, N. (ED

  • ウェブストア価格 ¥103,690(本体¥94,264)
  • Wiley-Interscience(2007/04発売)
  • ポイント 942pt
  • 海外からお取り寄せ(通常6~9週間)