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Full Description
Agricultural biocatalysis is of immense scientific interest nowadays owing to its increasing importance in the efforts for more sustainable agriculture while optimizing environmental impacts. Plant compatibility is essential for developing eco-friendly and sustainable microbial products. Therefore, our search for novel technologies ought to be in the foreground, for which a thorough understanding of biochemical processes, application of agricultural enzymes, traits, and viruses get the highest priority.
Volumes 8 to 10 in this series compile the recent research on agricultural biocatalysis by interdisciplinary teams from international institutes for chemistry, biochemistry, biotechnology, and materials and chemical engineering, who have been investigating agricultural-biocatalytic topics related to biochemical conversions or bioremediation, and modern biological and chemical applications exemplified by the use of selected and highly innovative agricultural enzymes, traits, and viruses. The editors are prominent researchers in agrochemistry and theoretical biophysical chemistry, and these three volumes are useful references for the students and researchers in the fields of agrochemistry, biochemistry, biology, biophysical chemistry, natural product chemistry, materials, and drug design. Volume 9 covers the research on plant and soil enzymes, herbicide tolerant traits, biochemical conversions, including aspects from bioremediation, plant viruses, and evaluation of the agricultural enzymes market.
Contents
Part 1: Agricultural Enzymes Market 1. Metagenomics as a Tool to Isolate New Enzymes for Application in Hydrolysis and Synthesis Reactions: The Case of Lipolytic Enzymes 2. Plant Pectin Methylesterase: An Insight into Agricultural and Industrial Applications 3. Induced Polyphenol Oxidases Are Associated with Laccase Activity in Different Genotypes of Resistant Chickpea Cultivars Infected by Fusarium oxysporm f. sp. ciceris and Salicylic Acid Part 2: Plant Enzymes 4. Classification and Evolutionary Landscape of Acid Phosphatase-Encoding Gene Families in Plants 5. Acid Phosphatases Roles in Plant Performance 6. Superoxide Dismuteases in Plants: New Insights into Regulation and Functioning 7. Peroxisomes from Higher Plants and Their Metabolic Diversity Part 3: Herbicide-Tolerant Traits 8. Oxygenase Enzymes for Agricultural Biotechnology Applications Part 4: Plant Viruses 9. P1 Leader Proteinases from the Potyviridae Family Part 5: Soil Enzymes 10. Soil Enzymes: Distribution, Interactions and Influencing Factors 11. Carbon-, Nitrogen-, Phosphorus- and Sulfure-Cycling Enzymes and Functional Diversity in Agricultural Systems Part 6: Bioremediation 12. Bioremediation: Removal of Polycyclic Aromatic Hydrocarbons from Soil Part 7: Biochemical Conversion 13. Enzymatic Saccharification of Lignocellulosic Biomass 14. Biological Biorefineries Based on Orange Peel Wastes
