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Full Description
Horticulture plays a pivotal role in contemporary agriculture, and new avenues of exploration are constantly being pursued within this field. The subject has evolved beyond its traditional focus on vegetables, fruits, flowers, and postharvest technology, expanding to encompass areas such as disease, breeding, pathology, physiology, greenhouse technologies, and others that were previously unexplored. The Hi-Tech Horticulture book series was developed with these considerations in mind, featuring contributions from esteemed professors and scientists.
Contents
01. Value Addition and Waste Utilization of Horticultural Crops
02. Postharvest Management of Ornamental Crops
03. Hurdle Technology
04. Packaging Material Techniques
05. Irradiation An Effective Tool for Food Preservation
06. Technological Advancement for Sustainable Post-harvest Quality and Storage of Dragon Fruit [Hylocereus Species (Haworth) Britton & Rose]
07. Technology for Canning