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Full Description
There are numerous reasons for drying plant materials, one of which includes the abundance of available materials. It is estimated that approximately 80% of flower species can be successfully dried and preserved. Advanced training and costly equipment are not necessary to create a wide range of designs. Fresh flowers easily lose their market value and quality, but dried ornamentals can be sold for longer periods if properly preserved, packaged, and handled. Another distinct characteristic of dried ornamentals is their versatility, as they can be arranged in various crafts according to individual preferences, design, and use. This book aims to promote the use of dry flower technology among students of horticulture, agriculture, and enthusiasts.
Contents
1. Introduction
2. History of Dry Flowers
3. Dry Flower Industry
4. Harvesting of Dry Flowers
5. Natural and Air Drying
6. Press Drying
7. Drying by Embedding
8. Drying in Microwave Oven
9. Freeze Dried Flowers
10. Bleaching Flowers and Foliage
11. Natural and Chemical Dyes
12. Techniques to Dye Dried Flowers and Foliage
13. Methods to Create Skeleton Leaves
14. Annual Plants for Dry Flower Making
15. Perennial Plants for Dry Flower Making
16. Dried Grasses
17. Drying Foliage
18. Dried Petals
19. Dried Fruits and Pods
20. Artificial Flowers
21. Principles of Floral Arrangement
22. Value Added Dry Flower Products
23. Packing and Storage
24. Drift Wood
25. Review of Research in Dry Flower Technology
