Full Description
This small book is one of the titles from the Elsevier Health Education and Wellness Series, which is meant for common people to have better understanding of diet in diabetes.. Clear, succinct, but most sought-after information on diet in diabetes . Special emphasis on the general patient's concerns/queries . Covers recent advances related to diabetic diet
Contents
Chapter 1 Principles of Diet in Diabetes 1Chapter 2 Planning Diet in Diabetic Children 4Chapter 3 Planning Diet in Diabetic Adults 10Chapter 4 Diet in Pregnancy with Diabetes 15Chapter 5 Diet in Diabetes with Kidney Failure 17Chapter 6 Carbohydrate and Diabetes 21Chapter 7 Carbohydrate Counting 25Chapter 8 Alcohol Intake and Diabetes 28Chapter 9 Weight Loss in Type 2 Diabetes 30Chapter 10 Food Exchange List for Indians 33Chapter 11 Artificial Sweeteners 37Chapter 12 Food for Hypoglycaemia 39Chapter 13 Best and Worst Food Choices for Diabetics 41Chapter 14 Myths about Diabetic Diet 43Chapter 15 Diabetes Recipes 45Chapter 16 Conclusion 51
