Food Safety for Farmers Markets: a Guide to Enhancing Safety of Local Foods (Practical Approaches)

Harrison, Judy A. (EDT)

Springer International Publishing AG（2018/08発売）

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製本 Paperback:紙装版/ペーパーバック版／ページ数 170 p.
言語 ENG
商品コード 9783319883021
DDC分類 613

Full Description

This book describes practices used on farms and in farmers markets selling foods directly to consumers in U.S. and international markets. It presents an overview of farm and market practices and offers guidance for enhancing food safety on farms and in markets for educators, farmers, producers, vendors and market managers.