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Full Description
The COVID-19 outbreak aggravated recurrent economic issues and problems of developing a resilient economy and technological development inequality between entities, countries, production structure, unemployment and social disorders that have resulted in the accentuating of political, economic, business and trade relations. Resilient economies, technological development and green entrepreneurship in the New Normal present opportunities and challenges in achieving a balanced transition.
Entrepreneurship and Development for a Green Resilient Economy covers extensive ground in contemporary green entrepreneurship, from fundamental theories such as business investments and venturing capital to emerging and new concepts that reflect the critical challenges of the current times, including technological development slowdowns, economic resilience, economic systems downfalls, digitalization, green business footprints, and many more topics.
Lab for Entrepreneurship and Development is Emerald's innovative book series on the study of entrepreneurship and development, striving to set the agenda for advancing research on entrepreneurship in the context of finance, economic development, innovation, and the society at large.
Contents
Chapter 1. Discussing the role of Innovation in Green entrepreneurship and Development; Lidija Weis and Gordana Nikolić
Chapter 2. The role of entrepreneurship as catalysts for sustainability and a green, resilient economy: Critical discourse analysis; Lukman Raimi
Chapter 3. Green transition, labour shortages and employment policies; Luminița Chivu, George Georgescu, and Drago Cvijanovic
Chapter 4. Integration of the Foreign Workforce in Tirolean Companies; Sergej Vasic and Jean Vasile Andrei
Chapter 5. Social challenges of the green transition: A focus on the employment gender gap in Romania; Gheorghe Dan Isbășoiu, Dana Volosevici, and Adriana Grigorescu
Chapter 6. Challenges Of Developing A Green Resilient Economy From The Perspective of Gender Equality in Female Entrepreneurship; Bianca-Florentina Nistoroiu, Alina Zaharia, and Predrag Vuković
Chapter 7. Analysis of trends in youth unemployment in the European Union: The role and importance of youth entrepreneurship; Nataša Papić-Blagojević and Biljana Stankov
Chapter 8. Competitiveness of SMEs in relation to the green resilient economy; Catalin Popescu, Gabriela Oprea, Daniela Steluța Uță, Augustin Mitu, and Alina Gabriela Brezoi
Chapter 9. Challenges in protecting green energy entrepreneurs in wheat industry against financial risk: The portfolio optimization approach; Boris Kuzman and Dejan Živkov
Chapter 10. Assessing the impact of green entrepreneurial activities on organizational financial performance: An employee's perceptual approach; Claudiu George Bocean, Anca Antoaneta Vărzaru, Dorel Berceanu, Dalia Simion, Mădălina Giorgiana Mangra, and Marian Cazacu
Chapter 11. The impact of the COVID-19 pandemic on dividend policy relevance to firm value: The case of the Indonesian banking industry; Cliff Oliver Winoto and Felizia Arni Rudiawarni
Chapter 12. Meat consumption patterns and changes in consumer attitudes; Karoly Bodnar