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Full Description
The Agri-Food industry currently faces a range of challenges, from food safety and security, demand, and supply gaps to the maintenance of product quality and issues in product traceability. Smart digital technologies have opened a complete paradigm shift, providing solutions to these challenges, and helping move towards safe, resilient, responsive, and eventually profit-driven supply chains.
The use of these digital technologies by Agri-Food supply chains can bring significant changes in food supply chain management by reducing food wastage, real-time product monitoring, and reducing scalability issues. Agri-Food 4.0: Innovations, Challenges and Strategies addresses new research on digital technologies in the industry, including smart packaging, smart warehousing, effective inventory control, blockchain technology, artificial intelligence, and other Industry 4.0 concepts.
Agri-Food 4.0 explores the challenges and complexities in implementing such technologies, helping policymakers in the agri-food sector with impact assessment and digital transformation towards creating a sustainable industry.
Contents
Chapter 1. Research Trends and Innovation Perspectives about Sustainability and Agri-Food 4.0; Capobianco Uriarte Maria de Las Mercedes, Cravero Ricardo, Regodesebes Alejandro, Grabois Marcelo, and Casado Belmonte Maria Pilar
Chapter 2. Digital Technology: Implementation Challenges and Strategies in Agri-Food Supply Chains; Priyanka Vern, Naema Miftah, and Anupama Panghal
Chapter 3. Modelling the Challenges for Agri-Food Supply Chain 4.0: TISM Approach; Shilpa Sindhu and Rupesh Kumar
Chapter 4. An Overview for Food Loss and Waste Reduction in Food Supply Chains; Banu Y. Ekren and Vikas Kumar
Chapter 5. Technological Advancement and Circular Economy Practices in Food Supply Chain; Syed Abdul Rehman Khan, Muhammad Umar, Hafiz Muhammad Zia-ul-haq, and Zhang Yu
Chapter 6. Blockchain-Based Smart Wheat Supply Chain Model in Indian Context; Shobha Rathore, Nainsi Gupta, A.P.S. Rathore, and Gunjan Soni
Chapter 7. Drone Based Crop Product Quality Monitoring System: An Application of Smart Agriculture; Altaf Alam, Anurag Chauhan, Mohd Tauseef Khan, and Zainul Abdin Jaffery
Chapter 8. Overview of IoT in the Agro-ecosystem; Mehul Parmar and Ranjan Kumar
Chapter 9. Smart Irrigation System Using IoT; Amit Kumar, Praful Ranjan, and Vaibhav Saini
Chapter 10. Digital Transformation: Artificial Intelligence (AI) Based Product Benefits and Problems of Agritech Industry; C. Ganeshkumar, Arokiaraj David, and D. Raja Jebasingh
Chapter 11. Advancement in Packaging Technologies for Agri-Food Sector; Priyanka Dubey, Owais Yousuf, and Anupama Singh
Chapter 12. Industry 4.0 Technologies in Agri-Food Supply Chains: Key Performance Indicators; Rohit Sharma
Chapter 13. Robotics and Automation for Agri-Food 4.0: Innovation and Challenges; Rahul S Mor, Dinesh Kumar, Anupama Singh, Neethu K
