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Full Description
Worldwide, the tourism and hospitality industry has been expanding quickly over the past two decades as a result of globalization. The role of tourism and hospitality education at colleges, universities, and vocational schools plays a critical role in achieving excellence in the tourism industry. In the tourism and hospitality industry, being a highly competitive work-market focused on services, there is the constant demand for developing educational programs that emphasize professional skills along with student quality. This new book looks at how higher education in tourism and hospitality meets the demands and expectations of today's tourism and hospitality industry.
Contents
Foreword by Prof. Rong Huang Preface PART I: PROGRESS IN TOURISM AND HOSPITALITY EDUCATION 1. From Face-to-Face to Online Education 2. Promoting Work-Integrated Learning in the Tourism and Hospitality Classroom 3. Revisiting Tourism and Hospitality Education: What Competencies and Values Are of Most Worth? 4. Rethinking Tourism and Hospitality Education: Curriculum Design and Development PART II: CHALLENGES OF TOURISM AND HOSPITALITY EDUCATION 5. Technostress in the Higher Education Environment 6. The COVID-19 Pandemic and Higher Education Life: The Growing and Enormous Inequality 7. Balancing Education and Training in Higher Tourism Education Institutions PART III: PROSPECTS OF TOURISM AND HOSPITALITY EDUCATION 8. Augmented Reality and Virtual Reality Applications in Higher Tourism Education 9. Innovation Adoption and Diffusion of Metaverse Technology in Higher Education 10. Infusing Entrepreneurship into Tourism and Hospitality Education 11. Entrepreneurship: Starting Up a New Business for Hospitality Graduates 12. Values-Based Education as a Part of Development and Prosperity 13. Dedicating Tourism and Hospitality Education to a Nation Future
