Himalayan Medicinal Plants for the Treatment of Depression : A Source of Rich Antidepressant Agents

個数:

Himalayan Medicinal Plants for the Treatment of Depression : A Source of Rich Antidepressant Agents

  • 提携先の海外書籍取次会社に在庫がございます。通常3週間で発送いたします。
    重要ご説明事項
    1. 納期遅延や、ご入手不能となる場合が若干ございます。
    2. 複数冊ご注文の場合、分割発送となる場合がございます。
    3. 美品のご指定は承りかねます。

    ●3Dセキュア導入とクレジットカードによるお支払いについて
  • 【入荷遅延について】
    世界情勢の影響により、海外からお取り寄せとなる洋書・洋古書の入荷が、表示している標準的な納期よりも遅延する場合がございます。
    おそれいりますが、あらかじめご了承くださいますようお願い申し上げます。
  • ◆画像の表紙や帯等は実物とは異なる場合があります。
  • ◆ウェブストアでの洋書販売価格は、弊社店舗等での販売価格とは異なります。
    また、洋書販売価格は、ご注文確定時点での日本円価格となります。
    ご注文確定後に、同じ洋書の販売価格が変動しても、それは反映されません。
  • 製本 Hardcover:ハードカバー版/ページ数 314 p.
  • 言語 ENG
  • 商品コード 9781774916308
  • DDC分類 616.8527068

Full Description

Plants are a source of bioactive compounds that act as important components in medicines. The Himalayan region especially has been found to be brimming with medicinal plants that have the potential to prevent as well as cure a number of diseases. This new book, Himalayan Medicinal Plants for the Treatment of Depression: A Source of Rich Antidepressant Agents, presents research on the importance of bioactive compounds derived from Himalayan plants, focusing specifically on their beneficial antidepressant activities.

The volume discusses a wide range of Himalayan plants, vegetables, fruits, flowers, mushrooms, grains, beans, nuts, spices, beverages, roots and tubers, and even microalgae, along with their traditional applications, chemical compositions, and antidepressant effects with the help of scientific literature. The book explores how bioactive compounds from Himalayan botanicals and foods can alleviate depression ailments. It documents the traditional uses, phytochemicals, and biological applications in terms of antidepressant agents in a systematic manner.

The new volume sheds a bright light on the antidepressant potential of the rich source of plants of the Himalayas. The documented information presented here will be valuable to researchers for new drug discovery and for knowledge for isolating and purifying novel compounds from Himalayan botanicals as a cure and treatment for depression.

Contents

PART I: ANTI-DEPRESSION AGENTS FROM HIMALAYAN PLANTS, VEGETABLES, AND FRUITS AS ANTI-DEPRESSION AGENTS 1. The Himalayan Plants as A Source of Anti-Depression Agents 2. Anti-Depression Agents in the Fruits of the Himalayas 3. Role of Antidepressant Agents Derived from Selected Flowering Plants PART II: ANTI-DEPRESSION AGENTS FROM HIMALAYAN FLOWERS, MUSHROOMS, GRAINS, BEANS, AND NUTS 4. Antidepressant Activity of Himalayan Roots and Tubers 5. Anti-Depression Agents in Himalayan Grains, Beans, and Nuts 6. Anti-Depression Agents in the Mushrooms of the Himalayas PART III: ANTI-DEPRESSION AGENTS FROM THE HIMALAYAN BEVERAGES, SPICES, AND MICROALGAE 7. Anti-Depression Agents in Himalayan Beverages 8. Anti-Depression Agents in the Microalgae of the Himalayas 9. Anti-Depression Agents in Himalayan Spices

最近チェックした商品