基本説明
日本に来て飲むべき酒は日本酒だけじゃない。
近年世界的に評価を受ける日本産ウィスキーだけを紹介した本が初めて刊行。
歴史や代表的な銘柄の紹介は勿論、日本産ウィスキーが飲める世界のバーの紹介など、日本好きにも酒好きにもたまらない一冊です。(2016/11/02)
Full Description
Japanese whisky is now hailed as among the very best in the world, having won scores of international accolades. In 2014 a Japanese whisky finally won the title of World's Best Whisky in Jim Murray's Whisky Bible and the art continues to thrive as demand across the globe grows. With Japanese whisky consistently outscoring established distilleries in blind tastings and awards, this well-timed book brings to life a whisky that is rapidly capturing the hearts of even diehard traditionalists and becoming sought after in bars across the world.
Contents
CONTENTS
FOREWORD BY MIKE MIYAMOTO
08
INTRODUCTION
12
022 ONE
The History of Japanese Whisky
034 TWO
Making Japanese Whisky
060 THREE
The Whisky Distilleries of Japan
112 FOUR
Tasting Notes
138 FIVE
The Rise of Japanese Whisky
156 SIX
Japanese Whisky Bars
182 SEVEN
Bars Around the World
234 EIGHT
Whisky Cocktails and Food Pairings
246 NINE
The Future of Japanese Whisky
A TOURIST'S GUIDE TO JAPAN
262
WHISKY DIRECTORY, ACKNOWLEDGMENTS,
BIBLIOGRAPHY, GLOSSARY, INDEX, PICTURE CREDITS
276
