Aftertaste : Feast upon this year's most delicious debut novel: 'A fun romp through New York's food scene' Sunday Times

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Aftertaste : Feast upon this year's most delicious debut novel: 'A fun romp through New York's food scene' Sunday Times

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  • 製本 Paperback:紙装版/ペーパーバック版/ページ数 400 p.
  • 言語 ENG
  • 商品コード 9781526683991
  • DDC分類 813.6

Full Description

'A fun romp through New York's restaurant scene and the world of the undead' Sunday Times

A food story to binge. A ghost story to devour. A love story to savour.

When dead-end dishwasher Kostya discovers the ability to summon spirits through the food he cooks, he embarks on a journey to open a New York City restaurant that serves closure - something he's craved for as long as he can remember.

There are just three problems:

1. Kostya has some ghosts of his own.

2. His advancing menu of spirit cuisine is threatening the stability of the Afterlife itself.

3. He's falling in love with Maura, a party psychic with her own secret connection to the Afterlife - who also happens to be the one person who knows he must be stopped.

A bittersweet cocktail of humour and heart, Aftertaste is an imaginative odyssey through food and love, life and death: the things that sustain us, connect us, transport us, and remind us who we are.

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