Sustainable Tourism and Hospitality Management : Business Practices, Global Platforms, and Reporting

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Sustainable Tourism and Hospitality Management : Business Practices, Global Platforms, and Reporting

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  • 製本 Hardcover:ハードカバー版/ページ数 368 p.
  • 言語 ENG
  • 商品コード 9781398620445

Full Description

Sustainable Tourism and Hospitality Management is a practical textbook to understand how travel businesses engage and comply with sustainable business practices including how to measure, monitor and report on sustainability initiatives.

This textbook is ideal for postgraduate students studying sustainable tourism and development to help prepare them for future careers in tourism and hospitality management.

Sustainable Tourism and Hospitality Management:
- Looks at viable ways travel businesses can implement more sustainable practices
- Provides an overview of the current global certifications for sustainability benchmarking
- Explores best practices and challenges unique to the travel industry
- Includes real-world examples from Marriott, the Global Sustainable Tourism Council, Ecotourism Australia and the Sustainable Tourism Association of Hawaii

In-text learning features include learning outcomes, best practice tips from industry leaders and reflective questions, supported by online resources such as PowerPoint lecturer slides.

Contents

Chapter - 01: Why Sustainability?: The Global Frameworks Being Used for Sustainable Tourism;
Chapter - 02: Embracing Sustainability in Tourism and Hospitality;
Chapter - 03: Regulations and Reporting in Sustainable Tourism and Hospitality;
Chapter - 04: Harmonizing Sustainability Metrics and Platforms;
Chapter - 05: Sustainability Certifications for Tourism and Hospitality;
Chapter - 06: Embedded in Regions, Municipalities, Destinations, and Communities: How to Connect the Dots for Sustainable Tourism Promotion;
Chapter - 07: Reducing Waste Impact;
Chapter - 08: Emissions Reductions: Global Mandates and Tools to Help;
Chapter - 09: The People Side of Sustainability: From Employees and Travelers to Shareholders to Stakeholders;
Chapter - 10: Avoiding Greenwashing and Greenhushing;
Chapter - 11: Charting the Future of Sustainable Tourism and Hospitality Management

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