Entrepreneurship: Starting and Operating a Small Business, Global Edition (4TH)

Entrepreneurship: Starting and Operating a Small Business, Global Edition (4TH)

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  • 製本 Paperback:紙装版/ペーパーバック版/ページ数 576 p.
  • 言語 ENG
  • 商品コード 9781292097411
  • DDC分類 338.04

Full Description

For courses in Entrepreneurship, Small Business Management, and Starting a Business.






 

 

A Comprehensive, Practical Approach to Starting a Business


For fledgling entrepreneurs and business students, Entrepreneurship: Starting and Operating A Small Business untangles the complex economic, financial, and professional considerations surrounding business ownership and operations.

 
In its 4th Edition, Entrepreneurship takes a critical look at contemporary entrepreneurial successes, allowing students with a range of business interests to engage with and draw insight from the text. Balancing real-world case studies with thoughtful instruction, Entrepreneurship leads students to develop their business plans step by step, at the end of each chapter. This approach allows students to internalise different aspects of business ownership at a self-guided pace. The authors' combined business acumen and educational expertise make for a fluid transfer of business concepts between text, instructor, and student. Students will relish the opportunity to start drawing up a business plan right away, enhancing their experience both in and out of classroom.

 

Contents

UNIT 1: Entrepreneurial Pathways     

1. Entrepreneurs Recognize Opportunities

2. The Business Plan: Road Map to Success

Honest Tea Business Plan

3. Creating Business from Opportunity

Case Study:Spanx

 

UNIT 2: Integrated Marketing    

4. Exploring Your Market

5. Developing the Right Marketing Mix and Plan 

6. Smart Selling and Effective Customer Service

Case Study:Kitchen Arts & Letters, Inc.

    

UNIT 3: Show Me the Money: Finding, Securing, and Managing It

7. Understanding and Managing Start-Up, Fixed, and Variable Costs

8. Using Financial Statements to Guide a Business     

9. Cash Flow and Taxes  

10. Financing Strategy & Tactics  

Case Study: Lee's Ice Cream

 

UNIT 4: Operating a Small Business Effectively     

11. Addressing Legal Issues and Managing Risk

12. Operating for Success

13. Management, Leadership, & Ethical Practices

Case Study: ONLC Training Centers

 

UNIT 5: Cashing in the Brand    

14. Franchising, Licensing, and Harvesting: Cashing in Your Brand   

Case Study: Honest Tea

 

Appendix 1: Sample Student Business Plan

Appendix 2: BizBuilder Business Plan

Appendix 3: Resources for Entrepreneurs     

Appendix 4: Useful Formulas and Equations

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