Salads for Good : Recipes and stories from the Cook for Good community

個数:

Salads for Good : Recipes and stories from the Cook for Good community

  • 提携先の海外書籍取次会社に在庫がございます。通常約2週間で発送いたします。
    【重要ご説明事項】
    1. 納期遅延や、ご入手不能となる場合が若干ございます。
    2. 複数冊ご注文の場合は、ご注文数量が揃ってからまとめて発送いたします。
    3. 美品のご指定は承りかねます。

    ●3Dセキュア導入とクレジットカードによるお支払いについて
  • 【入荷遅延について】
    世界情勢の影響により、海外からお取り寄せとなる洋書・洋古書の入荷が、表示している標準的な納期よりも遅延する場合がございます。
    おそれいりますが、あらかじめご了承くださいますようお願い申し上げます。
  • ◆画像の表紙や帯等は実物とは異なる場合があります。
  • ◆ウェブストアでの洋書販売価格は、弊社店舗等での販売価格とは異なります。
    また、洋書販売価格は、ご注文確定時点での日本円価格となります。
    ご注文確定後に、同じ洋書の販売価格が変動しても、それは反映されません。
  • 製本 Hardcover:ハードカバー版/ページ数 204 p.
  • 言語 ENG
  • 商品コード 9781036961626
  • DDC分類 641.83

Full Description

Salads for Good is the second instalment of the Cook for Good library, following the phenomenal success of our first cookbook, Soup for Good.

Those who bought Soup for Good told us they loved the way it combined easy-to-cook and delicious-to-eat recipes with people's moving personal histories. So, knowing that our community had many more recipes and stories to share, we're following it up with a salad-focused book which proves that healthy doesn't have to mean boring.

Salads for Good features more than 70 salads, dressings and toppings, including donated recipes from Jamie Oliver, Hugh Fearnley-Whittingstall, Claudia Winkleman and other Cook for Good supporters. Some are on the lighter side, others are chunky enough for a full meal; but they're all bursting with flavour and goodness, and perfect for sharing with family and friends. They also offer new and inventive ways to use accessible ingredients that readers might already have in their store cupboards and fridges.

Additionally, the book includes moving stories from much-loved characters from our community, interwoven throughout. They speak about their connections with food, the power of communal cooking, and how focusing on health and wellbeing has changed their lives.

Salads for Good is a high-quality, full-colour hardback book with a beautiful photo for every recipe.

Chapters include:


* Plant-powered salads packed with veg and flavour

* Grain and bean salads to keep you going all day

* Cheese-topped salads full of creamy richness

* Carb-boosted salads that are deliciously filling

* Protein rich salads that you can tweak to suit your guests

* Dip-based salads for an exciting two-in-one option

* Dressings and toppings that add punch and crunch

Salads for Good proves once and for all that salads deserve a central place at your table. And, as all the profits from the book will be invested into our community programme, it is a fabulous feel-good, do-good read.

Contents

Foreword

Introduction

How to build a perfect salad

Plant-powered salads

Dip-based salads

Cheese-topped salads

Grain and bean salads

Carb-boosted salads

Protein-rich salads

Dressings and toppings

最近チェックした商品