亜麻仁の健康効果:心臓病その他のエビデンスに基づく効能評価<br>Flaxseed : Evidence-based Cardiovascular and other Medicinal Benefits

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亜麻仁の健康効果:心臓病その他のエビデンスに基づく効能評価
Flaxseed : Evidence-based Cardiovascular and other Medicinal Benefits

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  • 製本 Hardcover:ハードカバー版/ページ数 188 p.
  • 言語 ENG
  • 商品コード 9781032302744
  • DDC分類 613.284

Full Description

Physicians, scientists and savvy laypeople want reliable information on foods and supplements which might improve the outcome in chronic diseases that otherwise shorten our lives. These health conditions include type 2 diabetes, heart attacks, high blood pressure, chronic kidney disease and others. Incorporating flaxseed into one's diet can greatly improve outcomes in various health conditions. Thousands of peer-reviewed articles have been published documenting the clinical efficacy of flaxseed as a whole or its individual components and reveal the mechanisms by which those various components work.

Flaxseed: Evidence-Based Cardiovascular and Other Medicinal Benefits is an encyclopedic and definitive text describing the health benefits of this humble plant. The book features exquisite detail on the three major components of the plant that are responsible for most of the documented benefits, those components being omega-3 fatty acids and two compounds that increase endothelial production of nitric oxide, those compounds being the amino acid L-arginine, and cyanogenic glycosides.

Attention Readers: If you are not already familiar with the health benefits of omega-3 fatty acids and of the above-named nitric oxide donors, then this book opens a vast world of scientific discovery that one can immediately apply to improving health. This book calls attention to a wealth of journal articles providing practical information on consuming flaxseed and its overall health benefits. Enjoy!

Contents

1. INTRODUCTION

2. FLAXSEED, A FUNCTIONAL FOOD—CONSTITUENTS AND THEIR HEALTH

BENEFITS

3. THE BENEFICIAL EFFECT OF OMEGA-3 PUFA AND L-ARGININE

ON ENDOTHELIAL NITRIC OXIDE (NO) BIOAVAILABILITY

4. THE ROLE OF FLAXSEED MICRONUTRIENTS AND NITRIC

OXIDE (NO) IN BLOOD VESSEL AND HEART FUNCTION

5. OMEGA-3 FATTY ACIDS AND NO FROM FLAX INTERVENTION

IN ATHEROSCLEROSIS AND CHRONIC SYSTEMIC INFLAMMATION

6. FLAXSEED AND L-ARGININE, AND OMEGA-3 FATTY ACID, PER SE, IN

TREATMENT OF HYPERTENSION AND SICKLE CELL DISEASE

7. L-ARGININE AND OMEGA-3 IN ADJUVANT TREATMENT FOR TYPE 2

DIABETES AND CHRONIC KIDNEY DISEASE

8. NO FROM FLAXSEED ENHANCES SEXUAL FUNCTION

9. OMEGA-3 PUFA AND L-ARGININE FOR LONGER LIFESPAN WITH A

LONGER HEALTHSPAN

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