小売業のロジスティクスと生鮮食品のサプライチェーン Retailing Logistics and Fresh Food Packaging : Managing Change in the Supply Chain

Gustafsson, Kerstin/ Jönson, Gunilla/ Smith, David

Kogan Page Ltd（2009/03発売）

• 製本 Paperback:紙装版/ペーパーバック版／ページ数 224 p.
• 言語 ENG
• 商品コード 9780749455170
• DDC分類 381.410685

基本説明

New in paperback. Hardcover was Published in 2006. Endorsed by The Chartered Institute of Logistics and Transport (CILT). The book compares international approaches to fresh food supply chains.

Full Description

The supply of fresh food is being transformed: retailers are gaining increasing power and control from manufacturers and the location and nature of production is evolving. The international practitioner and academic author team analyse state of the art packaging logistics for fresh food retailing and draw on primary research in the UK, Europe and the USA. It demonstrates the benefits to be gained from adopting new techniques and provides lessons on how to achieve successful implementation. It will help organizations and academics understand the changes and opportunities in modern fresh food supply chains and how to overcome the challenges.

Contents

Chapter - 01: Packaging logistics and fresh food retailing: an introduction;
Chapter - 02: Retail leadership in fresh food channels;
Chapter - 03: Fresh food retail logistics;
Chapter - 04: Packaging and fresh food;
Chapter - 05: Packaging logistics decision matrix: change management;
Chapter - 06: Major case studies;
Chapter - 07: Application case studies;
Chapter - 08: Change drivers in packaging logistics;
Chapter - 09: Conclusions