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基本説明
エルゼビアの過去の定評ある腐食関連書籍の伝統の上に出版された、液体・気体状の金属・非金属材料における腐食の基礎科学や、各種産業における腐食の管理など、腐食現象のあらゆる側面を扱う総合的レファレンス。
Builds upon the success of past editions of Elsevier's Corrosion title (by Shrier, Jarman, and Burstein), covering the range of innovations and applications that have emerged in the years since its publication. Developed in partnership with experts from the Corrosion and Protection Centre at the University of Manchester, Shreir's Corrosion meets the research and productivity needs of engineers, consultants, and researchers alike.
Full Description
This four-volume reference work builds upon the success of past editions of Elsevier's Corrosion title (by Shreir, Jarman, and Burstein), covering the range of innovations and applications that have emerged in the years since its publication. Developed in partnership with experts from the Corrosion and Protection Centre at the University of Manchester, Shreir's Corrosion meets the research and productivity needs of engineers, consultants, and researchers alike.
Contents
Vol. 1: Basic Concepts, High Temperature Corrosion
Vol. 2: Corrosion in Liquids, Experimental Evaluation & Modelling of Corrosion
Vol. 3: Corrosion of Engineering Materials
Vol. 4: Management and Control of Corrosion
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