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Full Description
Biomolecular Kinetics bridges the gap between fundamental biochemistry and practical bioprocess applications. The book offers a clear and logical exploration of biomolecules, their relationships to cellular functions, and the formulation of fermentation media. With detailed derivations and visual aids, readers will swiftly grasp the essentials of cell chemistry, reaction rates, and the complexities of bioprocess engineering. The content is well-organized, beginning with an introduction to biological basics and progressing through key topics such as carbohydrates, nucleic acids, proteins, lipids, and metabolites. Readers will gain insights into cell feed formulation, chemical reaction principles, enzyme kinetics, and the design of experiments. Each chapter builds on the last, providing a thorough understanding of the mechanistic pathways of bioreactions and the quantitative analysis of bioprocess parameters.
Biomolecular Kinetics is an invaluable resource for students, researchers, and professionals in biochemistry, biotechnology, and bioprocess engineering.
Contents
1. An Introduction to Biological Basics
2. Carbohydrate
3. Nucleic Acids
4. Amino Acid and Proteins
5. Lipids
6. Metabolites
7. Cell Feed
8. Principles of Chemical Reactions
9. Chemical Kinetics Theory
10. Reaction Rate Data Analysis
11. Chemical/Solid Kinetics
12. Protein Bioactivation
13. Complex Enzyme Kinetics
14. Cell Metabolism
15. Cell Genetics and Stability
16. Cell Kinetics
17. Catalysis on Solid Surfaces
18. Design of Experiment
