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Full Description
Amino Acids in Plant Protection: Mechanisms, Metabolism and Coordination highlights the increasingly evident importance of amino acids in plant development and stress defense, addressing the needs of basic and applied plant scientists around the world. It provides the only comprehensive overview of the general direction of amino acid metabolism and genetic regulation under abiotic stress conditions, presenting a complete map of all currently known enzymatic steps involved in amino acid synthesis and degradation, including the initial steps leading to the synthesis of secondary metabolites.
Higher plants are sessile and therefore cannot escape hostile environmental conditions that are a constant threat throughout their lifecycle. Unfavorable growth conditions such as extreme temperatures, drought, flood, and contamination of soils with high salt concentrations are considered the major abiotic environmental stressors that can not only limit plant growth and development, but also determine the geographic distribution of plant species and directly affect agronomical yield.
Contents
1. Introduction of amino acids and their role in living organisms
2. Differential distribution of amino acids in plants
3. Amino acid synthesis and transport in plant cells
4. Amino acid metabolism and regulatory function in plants
5. Regulation of amino acid metabolic enzymes and transporters in plants under abiotic stress
6. Molecular mechanisms of amino acid metabolism under abiotic Stress.
7. The role of amino acids and amino acid-derived molecules in plant responses and adaptation under salinity stress
8. Approaches in modulating amino acid metabolism in plants for drought stress
9. Evaluation of amino acids profile of different plants in relation to heat stress
10. Effect of amino acid application in freezing tolerance of plants under diverse conditions
11. Effect of UV radiation on the amino acid biosynthesis of different plant species
12. Effects of flooding on the amino acid and nitrogen metabolism of plants
13. Connections between amino acid metabolisms and biotic stress tolerance in plants
14. Influence of amino acids metabolism on crosstalk between plants and pathogen
15. Influence of microbes on the amino acid metabolism and plant abiotic stress tolerance: New insights
16. Role of biosynthetic and synthetic biology in amino acids metabolism of plants under abiotic stresses
17. 5-aminolevulinic acid: a key frontier amino acid in conferring abiotic stress tolerance in plants
18. Application of different biostimulants to enhance amino acid portfolio under hostile climatic conditions
19. Effect of biochar on nitrogen use efficiency, grain yield and amino acid content of different traditional crops
20. Role of different agriculture interventions on amino acid metabolism portfolio under abiotic stresses
