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Full Description
Trends of Applied Microbiology for a Sustainable Economy discusses the role of modern tools and next-generation technologies in applied microbial research, including recent trends and innovation in global biofertilizers. Agriculture has seen dramatic changes since the time of its inception. Starting with the domestication of wild plants to small-scale traditional farming and then large-scale, chemical-intensive agriculture. It is at a crossroads once again, putting a huge amount of pressure on available natural resources like soil, water and biodiversity which is bound to increase with the ever-growing human population. This book helps readers understand the challenges associated with these demographic changes.
Contents
1. Trends of Agricultural Microbiology for Sustainable Crops Production and Economy: An Introduction
2. Phytobiome Research: Recent Trends and Developments
3. Exploration of Microbial Diversity from Different Agroecosystems: Current Research and Future Challenges
4. Exploration of Next-Generation Technologies for Agricultural Sustainability
5. Revisiting Soil-Plant-Microbes Interactions: Key Factors for Soil Health and Productivity
6. Rhizosphere Modelling and Engineering for Enhancing Crop Production
7. Plant Growth Promoting Microorganisms: Farmer's Expectations vs. Reality
8. Plant Growth Promoting Diazotrophs: Current Research and Advancements
9. Plant Growth Promoting Extremophiles Microbiomes: Challenges and Opportunities
10. Role of Microorganisms in Diverse Abiotic Stress Management
11. Nanotechnology for Plant Growth Promotion and Stress Management
12. Role of Microbial Biotechnologies for Strain Improvement for Agricultural Sustainability
13. Employing "Omics” Technologies for Agricultural Research
14. Phosphate Biofertilizers: Recent Trends and New Perspectives
15. Nitrogen Fixing Biofertilizers: Current Research and Future Challenges
16. Potash Biofertilizers: Current Development, Formulation and Applications
17. Genetically Engineered Bio-inoculants: Current Development and Perspectives
18. Microbial Consortium and Crop Improvement: Advantages and Limitations
19. Biofertilizers as Bioremediation: A Priority for Future Research
20. Biopesticides: A Key Player in Agro-Environmental Sustainability
21. Plant-Pathogen Interaction: Mechanisms and Evolution
22. Global Biofertilizers Market: Emerging Trends and Opportunities
23. Organic Farming: Current Strategies and Benefits
24. Impact of Agriculturally Important Microorganisms in Global Economy
25. Trends of Agricultural Microbiology for Sustainable Crops Production and Economy: Conclusion and Future Prospects
