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Full Description
Making the transition to university chemistry is the perfect companion as students take the significant step from school to university, setting them up to be confident and successful in their chemistry studies.
Each topic opens with expanded bullet points that remind the reader of familiar ideas from their pre-university studies that they will be expected to understand at the start of their undergraduate course.
Taking the next step sections expand on these familiar ideas by way of more detailed explanations, which allow the reader to make links to work that will be important at university.
Finally, A Deeper Look sections explore more challenging concepts (either because the mathematical level is higher or the explanation is more complicated). Some of the concepts presented in these sections are among the most exciting in the subject: they give a flavour of the new insights the study of chemistry at university can offer.
Its focus on those topics that may not have previously been studied by all students, and those topics that are regularly misunderstood by incoming undergraduates, provides guidance tailored to the particular needs of this student cohort, laying the foundation they need to succeed throughout their university studies.
Digital formats and resources
Making the transition to university chemistry is available for students and institutions to purchase in a variety of formats.
The e-book offers a mobile experience and convenient access along with functionality tools, navigation features, and links that offer extra learning support: www.oxfordtextbooks.co.uk/ebooks
Contents
1: Atomic structure
2: Bonding and molecular shape
3: Moles
4: States of matter
5: Thermochemistry
6: Chemical equilibrium
7: Acid-base equilibrium
8: Redox reactions
9: Spontaneous change, entropy, and Gibbs energy
10: Kinetics
11: Trends across the periodic table
12: Group 2
13: The halogens
14: Transition metals 1
15: Transition metals 2
16: Introduction to organic chemistry
17: Hydrocarbons: alkanes
18: Hydrocarbons: alkenes
19: Hydrocarbons: arenes
20: Halogenoalkanes
21: Alcohols
22: Aldehydes and ketones
23: Carboxylic acids and their derivatives
24: Amines and amino acids
25: Polymers
26: Instrumental analysis
