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Full Description
Teaching 21 chapters in a 16 week course can be a challenge. Do you often find that you can't cover the last few chapters of your text? With Blake, Nutrition: From Science to You, Brief Edition, you now have the perfect table of contents that meets your course goals. With an emphasis on the major topics, the Brief Edition provides the same level of coverage as the longer text, with the last 5 chapters of the text (e.g. lifecycle nutrition, food safety, and hunger) available as online eChapters at no additional charge within MasteringNutrition with MyDietAnalysis. KEY TOPICS: What is Nutrition?; Tools for Healthy Eating; Digestion, Absorption, and Transport; Carbohydrates; Lipids; Proteins; Alcohol; Energy Metabolism; Fat-Soluble Vitamins; Water-Soluble Vitamins; Water; Major Minerals; Trace Minerals; Energy Balance and Body Composition; Weight Management; Nutrition and Fitness; Life Cycle Nutrition: Pregnancy Through Infancy; Life Cycle Nutrition: Toddlers Through Adolescence; Life Cycle Nutrition: Older Adults; Food Safety, Technology, and Availability; Global Nutrition and Malnutrition; Metabolism Pathways and Biochemical Structures; Calculations and Conversions; U.S. Exchange Lists for Meal Planning; Organizations and Resources MARKET: Intended for those who would like to gain a basic knowledge of nutrition.
Contents
1 What Is Nutrition?2 Tools for Healthy Eating3 Digestion, Absorption, and Transport4 Carbohydrates5 Lipids6 Proteins7 Alcohol8 Energy Metabolism9 Fat-Soluble Vitamins10 Water-Soluble Vitamins11 Water12 Major Minerals13 Trace Minerals14 Energy Balance and Body Composition15 Weight Management 16 Nutrition and Fitness17* Life Cycle Nutrition: Pregnancy Through Infancy18* Life Cycle Nutrition: Toddlers Through Adolescence19* Life Cycle Nutrition: Older Adults20* Food Safety, Technology, and Availability21* Global Nutrition and MalnutritionApp A Metabolism Pathways and Biochemical StructuresApp B Calculations and ConversionsApp C U.S. Exchange Lists for Meal PlanningApp D Organizations and Resources*Available online as eChapters within MasteringNutrition