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Full Description
From its very origin, Introductory ChemistryJulia Burdge and Michelle Driessen has been developed and written using an atoms-first approach specific to introductory chemistry. It is not a pared down version of a general chemistry text, but carefully crafted with the introductory-chemistry student in mind.The ordering of topics facilitates the conceptual development of chemistry for the novice, rather than the historical development that has been used traditionally. Its language and style are student-friendly and conversational; and the importance and wonder of chemistry in everyday life are emphasized at every opportunity. Continuing in the Burdge tradition, this text employs an outstanding art program, a consistent problem-solving approach, interesting applications woven throughout the chapters, and a wide range of end-of-chapter problems.
Contents
Chapter 1 Atoms and Elements1.1 The Study of Chemistry1.2 Atoms First1.3 Subatomic Particles and the Nuclear Model of the Atom1.4 Elements and the Periodic Table1.5 Organization of the Periodic Table1.6 Isotopes1.7 Atomic MassChapter 2 Electrons and the Periodic Table2.1 The Nature of Light2.2 The Bohr Atom2.3 Atomic Orbitals2.4 Electron Configurations2.5 Electron Configurations and the Periodic Table2.6 Periodic Trends2.7 Ions: The Loss and Gain of ElectronsChapter 3 Compounds and Chemical Bonds3.1 Matter: Classification and Properties3.2 Ionic Bonding and Binary Ionic Compounds3.3 Naming Ions and Binary Ionic Compounds3.4 Covalent Bonding and Molecules3.5 Naming Binary Molecular Compounds3.6 Covalent Bonding in Ionic Species: Polyatomic Ions3.7 Acids3.8 Substances in ReviewChapter 4 How Chemists Use Numbers4.1 Units of Measurement4.2 Scientific Notation4.3 Significant Figures4.4 Unit Conversion4.5 Success in Introductory Chemistry ClassChapter 5 The Mole and Chemical Formulas5.1 Counting Atoms by Weighing5.2 Counting Molecules by Weighing5.3 Mass Percent Composition5.4 Using Mass Percent Composition to Determine Empirical Formula5.5 Using Empirical Formula and Molar Mass to Determine Molecular FormulaChapter 6 Molecular Shape6.1 Drawing Simple Lewis Structures6.2 Lewis Structures Continued6.3 Resonance Structures6.4 Molecular Shape6.5 Electronegativity & Polarity6.6 Intermolecular ForcesChapter 7 Solids, Liquids, and Phase Changes7.1 General Properties of the Condensed Phases7.2 Types of Solids7.3 Physical Properties of Solids7.4 Physical Properties of Liquids7.5 Energy and Physical ChangesChapter 8 Gases8.1 Properties of Gases8.2 Pressure8.3 The Gas Equations8.4 The Gas Laws8.5 Gas MixturesChapter 9 Physical Properties of Solutions 9.1 General Properties of Solutions9.2 Aqueous Solubility9.3 Solution Concentration9.4 Solution Composition9.5 Solution Preparation9.6 Colligative PropertiesChapter 10 Chemical Reactions and Chemical Equations10.1 Recognizing Chemical Reactions10.2 Representing Chemical Reactions with Chemical Equations10.3 Balancing Chemical Equations10.4 Types of Chemical Reactions10.5 Chemical Reactions and Energy10.6 Chemical Reactions in ReviewChapter 11 Using Balanced Chemical Equations11.1 Mole to Mole Conversions11.2 Mass to Mass Conversions11.3 Limitations on Reaction Yield11.4 Aqueous Reactions11.5 Gases in Chemical Reactions11.6 Chemical Reactions and HeatChapter 12 Acids and Bases12.1 Properties of Acids and Bases12.2 Definitions of Acids and Bases12.3 Water as an Acid; Water as a Base12.4 Strong Acids and Bases12.5 pH and pOH Scales12.6 Weak Acids and Bases12.7 Acid-Base Titrations12.8 BuffersChapter 13 Equilibrium13.1 Reaction Rates13.2 Chemical Equilibrium13.3 Equilibrium Constants13.4 Factors that Affect EquilibriumChapter 14 Organic Chemistry14.1 Why Carbon is Different14.2 Hydrocarbons14.3 Isomers14.4 Functional Groups14.5 Alcohols and Ethers14.6 Aldehydes & Ketones14.7 Carboxylic Acids and Esters14.8 Amines and Amides14.9 PolymersChapter 15 Biochemistry15.1 Biologically Important Molecules15.2 Lipids15.3 Proteins15.4 Carbohydrates15.5 Nucleic AcidsChapter 16 Nuclear Chemistry16.1 Radioactive Decay16.2 Detection of Radiation and its Biological Effects16.3 Dating using Radioactive Decay16.4 Medical Applications of Radioactivity16.5 Nuclear Fission and Nuclear FusionChapter 17 Electrochemistry17.1 Balancing Oxidation-Reduction Reactions using the Half-Reaction Method17.2 Batteries17.3 Corrosion17.4 ElectrolysisNER(01): WOW
