Advanced Computational Approaches for Drying in Food Processing (2024)
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Advanced Computational Approaches for Drying in Food Processing (2024)  Hardcover,  言語:ENG

Gangawane, Krunal M. (EDT)/ Dwivedi, Madhuresh (EDT)/ Chandra Pradhan, Ram (EDT)

  • ウェブストア価格 ¥44,207(本体¥40,189)
  • Springer International Publishing AG(2024/10発売)
  • ポイント 401pt
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Challenges and Potential Solutions in Gluten Free Product Development (Food Engineering Series) (2022)
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Challenges and Potential Solutions in Gluten Free Product Development (Food Engineering Series) (2022)  Paperback,  言語:ENG

Singh Deora, Navneet (EDT)/ Deswal, Aastha (EDT)/ Dwivedi, Madhuresh (EDT)

  • ウェブストア価格 ¥30,945(本体¥28,132)
  • Springer Nature Switzerland AG(2022/12発売)
  • ポイント 281pt
  • 海外取次在庫
Challenges and Potential Solutions in Gluten Free Product Development (Food Engineering Series)
  • 洋書

Challenges and Potential Solutions in Gluten Free Product Development (Food Engineering Series)  Hardcover,  言語:ENG

Singh Deora, Navneet (EDT)/ Deswal, Aastha (EDT)/ Dwivedi, Madhuresh (EDT)

  • ウェブストア価格 ¥37,577(本体¥34,161)
  • Springer Nature Switzerland AG(2021/12発売)
  • ポイント 341pt
  • オンデマンド(OD/POD)版です。キャンセルは承れません。