Green noodles with Eruca vesicaria leaves : Noodles with Eruca vesicaria leaves: Effect on Chemical composition, cooking quality, texture and consumer acceptance (2021. 52 S. 220 mm)
  • 洋書

Green noodles with Eruca vesicaria leaves : Noodles with Eruca vesicaria leaves: Effect on Chemical composition, cooking quality, texture and consumer acceptance (2021. 52 S. 220 mm)  Paperback

Bouacida, Saoussen/Aroua, Mohamed

  • ウェブストア価格 ¥10,384(本体¥9,440)
  • LAP LAMBERT ACADEMIC PUBLISHING(2021発売)
  • ポイント 94pt
  • オンデマンド(OD/POD)版です。キャンセルは承れません。