Science and Technology of Fibers in Food Systems (Food Engineering Series) (2020)
  • 洋書

Science and Technology of Fibers in Food Systems (Food Engineering Series) (2020)  Paperback,  言語:ENG

Welti-Chanes, Jorge (EDT)/ Serna-Saldívar, Sergio O. (EDT)/ Campanella, Osvaldo (EDT)

  • ウェブストア価格 ¥35,662(本体¥32,420)
  • Springer Nature Switzerland AG(2021/04発売)
  • ポイント 324pt
  • 海外取次在庫