Nutrition in Critical Care - Where are we now? an Issue of Critical Care Clinics (The Clinics: Internal Medicine)
  • 洋書

Nutrition in Critical Care - Where are we now? an Issue of Critical Care Clinics (The Clinics: Internal Medicine)  Hardcover,  言語:ENG

Wischmeyer, Paul (EDT)/ B, Emma Ridley (EDT)

  • ウェブストア価格 ¥16,570(本体¥15,064)
  • Churchill Livingstone(2025/05発売)
  • ポイント 150pt
  • 海外取次在庫